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Jillian drank Wuyi Yancha [Out of stock] by Harney & Sons

1908 tasting notes

I’ve discovered that this tea has excellent re-steeping power. I’m on the 3rd steep and it hasn’t lost much of its tasty cooked-fruit flavour, so I might even go for another one after this. Jillian approves. ;)

Preparation

185 °F / 85 °C 5 min, 0 sec

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.