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75
drank Four Seasons by Samovar
1527 tasting notes

I’ve realized what the smell and to some extent the taste of this tea reminds me of – lilac flowers. Now that I think about it the scents are remarkably similar. I upped the steeping tiem and it seems to have made the floral flavours a bit less intense instead of the other way around.

Preparation
185 °F / 85 °C 3 min, 0 sec

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.

I’m also a self-proclaimed Grammar-Nazi, and improper capitalization and spelling invariably makes me twitch (yes, I mean you!)

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British-Columbia, Canada

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