81
drank Ruby Chai by Numi Organic Tea
1629 tasting notes

Most of you know that I haet red rooibos almost as much as hibiscus, so it galls me just a little to say how freakin’ good this tea is. ;)

It smells absolutely wonderfuly for one thing – cloves and cinnamon primarily, with hints of ginger and cardamom. The spices are balanced very well in the flavour of the tea – nothing is too overpowering and it all meshes nicely. I can’t barely taste the tart rooibos flavour – which suits me just fine.

Preparation
Boiling 5 min, 45 sec
__Morgana__

I see the double entry for this tea hasn’t been rectified. I reported it a while back. Oh well.

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__Morgana__

I see the double entry for this tea hasn’t been rectified. I reported it a while back. Oh well.

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.

I’m also a self-proclaimed Grammar-Nazi, and improper capitalization and spelling invariably makes me twitch (yes, I mean you!)

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