78
drank Butter Pecan Black Tea by 52teas
1572 tasting notes

Thank you Meghann for giving me a sample of this tea to try.

I went for a rather light steep this first time and had it without milk. That seems to have become “standard operating procedure” for tasting a new black tea – having it steeped lightly and plain first and the next time steeping it stronger and adding some milk.

This tea came out nutty-tasting, intermingled with the smooth sweetness of vanilla which becomes more prominent as the tea get cooler. The flavour is a little faint, but that’s likely due to the steeping time, but what I can taste I’m liking.

Preparation
Boiling 4 min, 0 sec

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.

I’m also a self-proclaimed Grammar-Nazi, and improper capitalization and spelling invariably makes me twitch (yes, I mean you!)

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