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I dug out a small sample packet of this tisane today – I think it got it from Doulton awhile back and it got lost in the unfathomable depths of my tea cabinet. :D

I went with the lower end of her recommended steeping time and the result was predominantly of chamomile with herbal-minty undertones. There’s also an intriguing hint of rootbeer flavour at the end of each sip. I’m not sure which of the ingredients is creating that effect – or maybe it’s a combination of several different things?

Preparation
Boiling 5 min, 0 sec

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.

I’m also a self-proclaimed Grammar-Nazi, and improper capitalization and spelling invariably makes me twitch (yes, I mean you!)

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