1664 Tasting Notes

80

Camomille and green tea with fruity undertones make this Cancer girl a happy camper. Steeped for 3 min in steaming water.

There was a significant amount of fine debris – probably from the camomille – that had escaped my strainer at the bottom of my cup, which was a little annoying.

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65
drank Coconut Chai by Zhena's Gypsy Tea
1664 tasting notes

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70
drank Earl Grey Bravo by Adagio Teas
1664 tasting notes

Skim milk does take the bitter edge off of this tea without masking the citrus flavours.

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60
drank Bora Bora by Vykasa
1664 tasting notes

Brewed for 3 minutes in less-than-boiling water. Still a bit too minty.

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95
drank Chocolate Chip by Adagio Teas
1664 tasting notes

This tea is delicious and combines two of my favorite things: tea and chocolate.

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60

I think I may have over-steeped this a little as it was a touch bitter and the white tea was difficult to taste.

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25

Not a fan of this one, it tastes to me like mint-flavoured water. However I’m used to drinking sweet iced tea so your mileage may vary.

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100
drank Thai Chai by Adagio Teas
1664 tasting notes

ZOMG this stuff is awesome! The spices were less intense or bitter than with the traditional chai and the coconut flavour was well developped, the hint of citrus from the lemongrass making it stand out even more. This is on its way to becoming my new favorite tea.

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85
drank Russian Caravan by Lavender Basics
1664 tasting notes

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.

I’m also a self-proclaimed Grammar-Nazi, and improper capitalization and spelling invariably makes me twitch (yes, I mean you!)

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