1811 Tasting Notes
I first tried to order this blend when it initially came out on the 52Teas website – unfortunately that was also during the Canada Post strike and my parcel vanished into that mysterious limbo dimension where all lost mail goes. I was pretty bummed about this, so when Rachel offered it up on her website I was all over that. It was well-worth the wait in my opinion.
The naturally sweet honeybush gives the caramel flavours a nice boost and the apple flavour is easy to pick out and doesn’t taste like that fake green-apple flavouring stuff. Very tasty.
I recently received an order of samples from auraTeas – they seem to specialize in oolong teas, but they have a good selection of chais (both herbal and tea based) as well.
I was surprised by the smokey scent that wafted up from the dry tea when I opened the packet – that mixed with the usual spicy chai scent made for an interesting combination. I brewed it up lighter than I normally would for a chai and had it without milk or sweetener so I could get a sense of what the tea itself was like.
There was still some smoke in the flavour, but not as much as the scent would suggest. The spices were mild with a slight herbal undertoneand I could pick up a touch of sweetness from the licorice root, but they were thankfully quite subtle with it. At the tail end of each sip I got the rose – lightly floral but not too perfumey. In my opinion they’ve put together a very nice blend.
Another sample from my Butiki Teas pack. I have to admit I’m a bit disappointed in this one as I expected something with ‘truffle’ in the title to taste richer and more chocolatey than it did. It might just be that I needed to steep it longer but unfortunately my sample was only enough for one cup. The raspberry flavour was strong and real, which was nice as I’ve found that many so called raspberry-flavoured teas don’t deliver. My verdict is that it’s nice but could use some work.
This is last cup I’m having of this tea as the rest is going off to a new home with Will Work For Tea. This tea is clearly made for coffee lovers among us – of which I’m not – so I think that colours my opinion of this blend somewhat. Still with a bunch of sugar and milk it’s not half bad and has a nice slightly-burned, malty flavour. Subtle it sure ain’t, though.
I received three of these in a trade though I’m afraid I forget from whom. They’re a little bit beat up so unfortunately the one I’m currently drinking lost most of its flower bits. Awe-inspiring I’m afraid this ain’t.
The tea itself is a pretty basic, rather bland black tea with some flowery jasmine notes – not something I’d write home about. However the age and condition of the tea ball could be a factor so I’m going to avoid rating this tea for now.
The dry tea smells lemony – an interesting combination of fresh lemon juice and sweet lemon candy. The green rooibos base was a good choice for this blend IMO as it already has a clean slightly citrus flavour that enhances the lemoniness. It’s maybe a little bit dull hot, but I bet it would be great iced – it’s next on my list when I make up a jug.