191 Tasting Notes
Yet another sample and a bit too small for me to be able to give a true review of it as I normally use a bit more ripe puerh at a time. Despite brewing light it has a smooth edge to it. Even though this ripe puerh was said to be made with really premium leaves I can not really tell that much of a difference. Sure it is a good puerh on its own merits but if you expect this one to be special or above the rest then you will be in for a disappointing cup of tea.
Another sample so once again this review is based upon a single session. Nothing really stood out to me as that remarkable of this tea as it is more of a standard young sheng that one can drink young without being overwhelmed with harshness. The only thing that stood out was when I forgot about in infusion that the result was stronger but still very drinkable.
Another free sample from PuerhShop so this is based on a single shot brew. I flash brewed it in a gaiwan with pretty good results. Overall the tea comes off as a light and sweet brew that comes off as being closer to a green tea than sheng puerh. Also for people that have a sensitive stomach when it comes to sheng this seems to be a very stomach friendly sheng.
Personally every time I tried to brew this one hot I got less than ideal results, so I only make this one in a Mr. Coffee Ice Tea maker. Personally I like darker oolongs to blacks when it comes to ice tea but I keep this on hand for the people that like their tea to be lighter. It is one that I do not mind drinking as ice tea but there are ones that I like a lot better. The bulk of this tea goes to making batches of ice tea for my girlfriend and my grandmother so if both of them love it a lot it can’t be that bad even if it is not my personal favorite.
A nice thicker and smooth ripe puerh. Early infusions had a slight malty edge mixed in with the smoothness that gave way to pure smoothness in later infusions. Not sure if it is because it is a nugget puerh or simply the longer age but this one while it is a good tea unlike the other Mengku ones seems to be lacking the unique Mengku taste to it.
A nice light and smooth green puerh that comes off as sweet and not harsh. Enjoyable to drink as a free sample but not something that I would want to buy to have around as a regular tea.
Lipton Black Pearl is a very pleasant surprise in good quality, especially since it is coming from the tea company whose name is often used as an adjective to describe poor quality tea. Black Pearl is a surprisingly smooth black tea that does not have any traces of bitterness and one that I would view as being worth buying again. Sure it would be easy to find a better quality black tea but the fact remains for its price range and being a grocery store black tea I think it would be hard to beat.
After being surprised by how good Lipton Black Pearl was I decided to try their pyramid chai tea. Sadly this is not made out of the same high quality tea base as Black Pearl but it is still drinkable at least. The spice level is a bit low and bland when it comes to chai teas but not too bad as to give away the rest of the box. But it is a given that I will not be buying this tea again once it is empty.
A very interesting and summer feeling herbal tea, which reminds me of a mix of fresh spearmint and watermelon. Which I find all the more interesting considering that the tea contains spearmint but not any watermelon so it must be the mix of the citrus and other herbs that when mixed together recreates the flavor of watermelon.
This sample comes off to me as being an unusually sweet and smooth young puerh. Quite honestly if it was not labeled as and brewed as puerh, I would believe it was a green tea if somebody were to hand me a cup of it and not tell me what it was first. Or at least the early infusions after which while it kept up on the same smooth sweet taste it started to turn my stomach in not such a good way so I threw out the rest of it.