Dry, Burnt, and Harsh.
It leaves a terrible burnt aftertaste, originated by a dark dark dry sip of it.
Definitely not my favourite. In fact, I dread this one.
Sociology at the University of Guelph in Canada. I have become intrigued with different range and varieties of tea, thanks to the introduction to them from the great employee’s at Davids tea. I enjoy Chamomile, Rooibos, and Oolong teas by far the most. I do not necessarily have a type I am not in favour of; I love green, black, and white teas as-well.
Here I would love to share my opinion of the fabulous teas I have tried!