80

First steep smells like french toast, tastes softly floral and vegetal, a little buttery. The second steep had more pronounced and recognizable but still soft gardenia fragrance, just lovely, and the flavor had more personality, floral/vegetal with a bare whisper of vanilla. Third steep was unremarkable, too subtle for me. But there, I remarked it.

This tea is calming both physically and psychologically… like a very gentle cuddle. Understated elegance. It would be a great one to serve to someone who would prefer subtlety to a frank, full-disclosure tea… it retains an air of mystery.

Preparation
2 min, 0 sec

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Bio

Strong preference for exploring teas au naturel, and unflavored (except for unprocessed ingredients, e.g., cocoa shells/nibs, vanilla beans, flowers, fruits…). Favorites lean in the direction of rich caramelly, malty blacks, any puerh, fresh floral oolongs and whites that have some dimension.

I am always up for swaps.

Beyond the experience of tea, I’m interested in exploring its medicinal aspects. Other interests … yoga, creative veggie cooking, environmental issues, animal welfare, music/guitar, lefty politics, preventive health/nutrition, biking, swimming, foosball, photography.

Here’s how I rate ’em:

95+: euphoria-inducing, le petite mort
91-94: extraordinary, exhilarating
85-90: delicious
81-84: definitely enjoyable
75-80: good, solid stuff
65-74: I’ll drink it, but without enthusiasm
45-64: something redeeming about it, but not much
31-44: just barely drinkable
< 30: tidy stream into the spit bucket

Location

Metro DC

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