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80

Invented this one tonight out of a need for a something fruity with a little kick. Brewed 2 parts pear-adise to 1 part chai with about 1/2 tsp rock sugar. Vaguely reminiscent of a nice pear crumble. Will definitely do this again.

Preparation
195 °F / 90 °C 3 min, 15 sec

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Professionally, I analyze things. Personally, I consume media of all kinds. Socially, I’m a bit of an introvert. Except on the internet. I try to be witty virtually, and sometimes I actually succeed.
Chai runs in my veins.

Location

Plymouth, MN

Website

http://punchintheneckreviews....

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