91
drank Special Dark by Mandala Tea
392 tasting notes

this graceful tea has long gypsy curls, winding into cocoa, then twisting into malt. each arch is pronounced, distinct, but before long it wisps away and i must sip again. i am left with no bitterness or puerh mossiness…. just a memory of refined grace and surprise that this is in fact a puerh.

my cup has become a dark limpid pool of beauty. such a gracious gift from stephanie! thank you so much. most certainly the most evolved puerh i’ve ever tasted. so this is what the next level tastes like…..

Preparation
Boiling 3 min, 0 sec
Cavocorax

That sounds lovely!

Sil

Cavo….it IS!

Garret

You just turned one of my favorite ripe teas into a poetic experience! Thank you for writing that up, my friend! Beautiful.

Stephanie

Yay! So glad you enjoyed it :)

JustJames

a beautiful tea deserves beautiful language.

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Comments

Cavocorax

That sounds lovely!

Sil

Cavo….it IS!

Garret

You just turned one of my favorite ripe teas into a poetic experience! Thank you for writing that up, my friend! Beautiful.

Stephanie

Yay! So glad you enjoyed it :)

JustJames

a beautiful tea deserves beautiful language.

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