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74

I’ve been on a loose leaf green tea kick, so I’m pleasantly surprised at how good this is (and not just for a bag tea). I brewed it for 3 minutes at exactly 175 degrees (bwahaha my new kettle lets me heat water to precisely the temperature I want/need). The color really is sunny! The brewed smell is vegetal and sweet. The taste is vegetal, a tad astringent, and even a little buttery. The astringency gets stronger as the tea cools and it starts leaving a dry feeling in my mouth. Still drinkable, but not as good as when the tea is hot.

overall, this is not something that I would go out of my way to stock, but I wouldn’t mind having this if offered.

Oh, and btw, sipdown!

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