This comes to me courtesy of a Secret Pumpkin package from Short Sorceress.
I’ve been longing to try a 52teas cheesecake blend for some time now, so I was pretty stoked that Short Sorceress sent me a few cups’ worth. Apparently I’ll have to keep longing though, because this blend is not very cheesecake-y. After a lot of experimentation, I found that this is most enjoyable for me brewed at 200 F for a long period of time (7+ minutes). The ginger isn’t overpowering, but it is most of the flavor. There’s some cinnamon flavor as well. Pumpkin is nowhere to be seen. The closest I could get to cheesecake was by adding one piece of rock sugar – it brought out a creamy texture without altering the taste. Still, creamy =/= cheesecake. Glad to have tried, but equally glad to call it a sipdown.