390 Tasting Notes

100

i tried this with just milk in a blender, tastes good

Preparation
Iced 1 tsp 3 OZ / 100 ML

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100

an amazing tea!

when i smell the leaves dry, they smell like grass and veggies.

when i smell the leaves wet, they smell floral and like veggies.

when i look at the brewed tea, it looks light and yellow.

when i smell the brewed tea, i smell apricot, sweet and floral.

when i taste the brewed tea, i taste apricot, sweetness, floral and veggies.

i rate this tea a 100 because i like the taste/aroma

many thanks to amanda’soggyenderman’wilson for this lovely tea!

Flavors: Apricot, Floral, Grass, Sweet, Vegetables, Vegetal

Preparation
200 °F / 93 °C 1 min, 30 sec 5 g 8 OZ / 250 ML

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100

a lovely tea!

when i smell the leaves dry, they have a chocolate/musty smell.

when i smell the leaves wet, they have a stronger chocolate smell.

when i look at the brewed tea, the tea looks chocolaty brown.

when i smell the brewed tea, i smell earth and slight chocolate.

when i taste the brewed tea, it tastes like earth and slight chocolate.

i rate this tea a 100 because of the tastes, aromas and that its smooth.

im not sure if this came from scribbles or amanda’soggyenderman’wilson, but id like to thank both just in case.

Flavors: Chocolate, Earth, Smooth

Preparation
200 °F / 93 °C 0 min, 30 sec 5 g 8 OZ / 250 ML

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75

its not surprising to find that cheap puehr doesn’t have as many steeps as the good stuff

tea123

From eBay?

Kirkoneill1988

from aliexpress, 7 mini tuos for $1.50

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100

all out of this tea now :( but i will get more for Christmas! yay!:D

what a wonderful sheng! what a lovely sheng!

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100

so i had some of this today too, its still good to drink

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90

so i broke off a small corner off and rinsed it for 30 seconds and then broke the wet leaves further. then i rinsed again for 30 seconds, and let sit out of water for 30 minutes.

grandpa style in little glass pitchure:

and thus was a great outcome!

im glad it still had the metallic coppery taste (and earth too). one thing new to me is, a mouth numbing effect that was quite pleasant. this tea has aged well over 8 months.

my dear followers and tea fans, i suggest you give it a try as i now rate this a 90 up from 80

Flavors: Earth, Metallic

Preparation
Boiling 4 g 6 OZ / 190 ML

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100

Tea sample 3 from Amanda’soggyenderman’wilson.

an amazing tea!

when i smell the leaves/buds dry, i smell nothing :(

when i smell the leaves/buds wet, they smell peppery and spicy! :D

when i smell the brewed tea, i smell light spices and light pepper.

when i taste the brewed tea, i taste moderate spices and heavy pepper :D

i rate this tea a 100 because it was not at all like the bedbug smelling buds i had from a different company

many thanks!

Flavors: Pepper, Spices, Spicy

Preparation
185 °F / 85 °C 1 min, 0 sec 7 g 8 OZ / 250 ML

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100

An amazing tea Sample two from amanda"soggeyenderman"wilson

When I smell the leaves dry, I smell flowers.

When I smell the leaves wet, the smell is intensified.

When I smell the brewed tea, I smell sweet flowers.

When I taste the brewed tea, I taste sweet flowers that remind me of peaches.

I rate this a 100 because it tastes really good.

Many thanks :)

Tea specs from iPod:

10g

180• water

1 min steep

Note: while I love this tea, this one is not the best must try ASAP tea

Flavors: Flowers, Sweet

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100
drank Organic Sencha by Aiya
390 tasting notes

sample 1 of tea samples i got from Amanda ‘SoggyEnderman’ Wilson

an amazing tea!

little glass pitchure. method, grandpa style:

when i smell the leaves dry, they smell green like freshly cut grass.

when i smell the leaves wet, the smell is intensified and has hints of sweetness! :D

when i smell the brewed tea, i smell grass, sweetness and green.

when i taste the brewed tea, i taste green, grass, sweetness and strong pepper! :)

i rate this tea a 100 because i love the taste and pepperyness! many thanks !

Flavors: Freshly Cut Grass, Grass, Green, Pepper, Sweet

Preparation
Boiling 5 g 6 OZ / 190 ML

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