White 2 tea basics set – cake 1: medium sized leaves.
https://www.instagram.com/p/BNPrX3zAnSt/
Review:
Yixing engraved dragon teapot. Gongfucha.
1x long rinse.
Dry: musty, sweet.
https://www.instagram.com/p/BNPrtYwANrz/
Wet: sweet, earth, autumn leaf pile.
https://www.instagram.com/p/BNPrRgaAQaP/
Light steep; I taste/smell: (smell) slight cream. (Taste) medium —→ earth, camphor.
https://www.instagram.com/p/BNPrPIbgG2Q/
Medium steep; I taste/smell: (smell) light cream. (Taste) medium —→ earth, fermentation, camphor.
Heavy steep; I taste/smell: (smell) slight cream. (Taste) light earth. Medium camphor. Strong fermentation.
All in all an ok tea. A tad plain. I rate a 80
Flavors: Autumn Leaf Pile, Camphor, Earth, Musty, Sweet