515 Tasting Notes

100

good news!

the rashes are going away slowly but surely!

anyhow, i still love this tea! ill try making a smoothie with it on Wednesday

White Rabbit

What ingredients do you put in your smoothie?

Kirkoneill1988

Alas, I did not get to make an almond matcha smoothie. Usually I use milk, banana and starter matcha. http://www.redleaftea.com/matcha-tea/starter-matcha-en.html

Kirkoneill1988

I might try today though

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100

so, since my other review left me with a good feeling, I trie this tea just now with water and it was great!

Preparation
160 °F / 71 °C 1 g 8 OZ / 225 ML

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100

love this matcha! it’s great for matcha smoothies and matcha pancakes! I have yet to try it with hot water

Flavors: Grass, Green, Vegetables, Vegetal

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100

so i have a rash on both my underarms…

and i don’t know if its from this tea, bedbugs, or this dirty chair i was sitting in.

they look like bedbug bites but they wouldn’t all pop up at once and be all together…

plus i dont see any bedbugs on my bed or around it..

do you guys think it could be the almond matcha? i mean I’ve been drinking matcha most of the time for a few days streight… but then again why wouldent the rash appear before when i had flavored matcha? even matcha pancakes?

what do you guys think? Chair? Bedbugs? matcha? or something else?

on a positive note, the other guys at the lodging home where i live love this tea!

and this is still a great tea!

next time ima try french vanilla hopefully

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100

i know why this tea tasted tangy!

i added too much matcha : /

1/4-1/2 tsp in 250ml water works best :D

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100

an awesome tea

when I smell the tea dry, it smells nice and green and nutty.

when I smell the tea wet, the smell is intensified.

when I smell the brewed tea, I smell greeness and nuts.

when I taste the brewed tea, I taste green, almonds, sweetness and tangy

here is a photo:

https://instagram.com/p/5U75nTJ41V/

now for an awesome cold latte.

when I smell the latte, it smells green nutty and milky.

when I taste the latte, I taste almonds, milk, green sweet and tangy.

here is a photo:

https://instagram.com/p/5U8JBNJ42s/?taken-by=kirkoneill1988

I rate both these a 100 because this is the best match i’ve ever had.

Flavors: Almond, Green, Nutty, Sweet, Tangy

Preparation
180 °F / 82 °C 1 tsp 8 OZ / 250 ML

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100

an amazing tea!

when i smell the leaves dry, i smell nothing.

when i smell the leaves wet, it has a unique smell…. rice krispies bars (you know the cereal?)

when i smell the brewed tea, i smell rice krispies bars and a hint of popcorn.

when i taste the brewed tea, i taste popcorn and floral.

i rate this tea a 100 because of its aromas and flavors.

many thanks to scribbles for this amazing tea!

Flavors: Floral, Popcorn

Preparation
200 °F / 93 °C 0 min, 15 sec 3 g 8 OZ / 250 ML
scribbles

I’ll give this one another try, but I wasn’t overly fond of it the first time around – not so much into florals. if I don’t like it, the rest is yours :)

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100

an amazing tea!

when i smell the leaves dry, i smell a musty smell.

when i smell the leaves wet, i smell earth and sweetness.

when i smell the brewed tea, i smell earth.

when i taste the brewed tea, i taste earth and sweetness.

i rate this tea a 100 because it is awesome and i love the earth and sweet mix.

many thanks to Scribbles for this amazing tea!

Flavors: Earth, Musty, Sweet

Preparation
Boiling 1 min, 0 sec 7 tsp 8 OZ / 250 ML

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100

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100

a great tea!

when i smell the leaves dry, they have a musty peachy smell.

when i smell the leaves wet, they have a sweet peachy smell.

when i smell the brewed tea, it has a sweet peachy smell too.

when i taste the brewed tea, i taste sweetness, floral and peaches.

i rate this tea a 100 because its just awesome.

Flavors: Floral, Musty, Peach, Sweet

Preparation
195 °F / 90 °C 1 min, 0 sec 15 g 250 OZ / 7393 ML

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