I’m another person that is unfamiliar with Tamarind so unfortunately I have nothing to compare this with.
Whilst raw this tea has no particular fragrance and the leaves are a mixture of brown and red which is perfect for autumn. Whilst brewed it retains a lovely dark brown colour.
Without sugar:
Alright this tastes like a strong black tea with oodles of natural sweetness and a touch of sourness and bitterness. I’m guessing the sugar would mask the sourness and bitterness a little bit. There is a touch of vanilla which helps to smooth out the fizzy sourness.
With sweetener:
Still a lovely and strong black tea but with more sweetness and more vanilla. It would seem that the sweetener truly does bring out some of the flavours. Now there is also a dark taste, very similar to dark cocoa.
Definitely a unique tasting blend, while not being my favourite from Butiki it’s still wonderful as something different. Very glad I ordered this.
