I love chocolate, I love pu erh and I have to be in the right frame of mind for chai. Still 2 out of 3 is enough to peak my interest in this blend making it my next drink.

The tea whilst raw smells deliciously chocolatey with a touch of cinnamon and spice. I could note seeing chocolate drops and orange rind amongst the leaves.

Once brewed the tea increases it’s chocolate essence to an almost double chocolate level and the spices make it sweet yet spicy.

An interesting blend, the chocolate is quite dark but definitely chocolatey while the cinnamon gives it spice and cardamom a touch of citrus to lighten. I cannot taste that this is a pu erh blend but I think it goes very well with the flavours. It’s almost like one of those special chocolates you buy from expensive little shops as a treat.

I’m drinking this without any added sweetener or milk but I would imagine the chocolate could be enhanced by adding a little of both. I think it’s tasty just the way it is. A wonderful blend. :)

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I’m 26 years old from Leicester, England named Kayleigh. I have a wonderful husband called Richard whom I am very lucky to have in my life.

I started off many years ago drinking herbal and fruit teas which over time peaked my interest in trying new types. Eventually I began to import and sample many different teas and cultures which I still do today. My life goal is to try as many teas and ways of having tea as possible.

Tea wise my cravings change constantly from pu erh one month to jasmine green to the next and so on.

I adore cats and have four of my own called Honey, Cassie, Mr Soots and Ivory.

I also have two fish tanks which thankfully my cats have no interest in. They house an array of tropical fish and shrimp.

I am a proud vegetarian and have been for the majority of my life. When I say vegetarian I mean just that as well, no fish or seafood, no chicken now and again, no animal products such as gelatine and cochineal.

I also enjoy watching Japanese Anime and horror films.

I am always up for tea swaps so if you see anything in my virtual cupboard then please contact me.

A short list to help swapping with me easier though honestly I am not fussy and am willing to try anything. Plus the notes below are usually, sometimes I love a tea that has an ingredient I tend to dislike and other times I hate a tea that I thought I would love.

Likes: Any fruit but especially melon and orange, vanilla, all tea types (black, green, white etc), nuts (any), flowers, ginger, chai.

Dislikes: Licorice, aniseed, clove, eucalyptus, lavender.



Leicester, England, United Kingdom



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