Since I awoke this morning I have had a thumping headache and a gurgley stomach and they have not stopped all day. I’m not one to take pills but it was so bad at work that I took a paracetamol with the hope of clearing my mind and to stop the throbbing thump thump thump.

Well it’s still bad but I think it’s manageable enough at this moment in time to write a quick review. Also I have some good news, some of you may remember me mentioning that my best friend had a brain scan and was told there was a tumour. Well it’s took a couple of months but her results came back today and the tumour is benign and for the time being there is no need to operate. It is however pressings down on a particular point and is causing her to have epileptic fits so she now has a bracelet being made. As far as good news goes that was one of the best scenario’s possible so I want to thank everyone for their well wishes and support. :)

In raw form this tea is very pretty and has a lot of colour and life amongst the leaves. I see more green tea than black but the instructions state to brew it at boiling so I will try that for my first cup. It bears a very strong bergamot and lemon (must be the cardamom) aroma. Very zingy and energizing.

The steeping times state 6 minutes but that seems a little excessive so I will try 5 minutes and see how strong that is first.

Once steeped the tea is Baltic Amber in colour with a fairy strong bergamot and spicy citrus aroma. The caramom and ginger are more noticeable now.

I can taste the: cardamom, ginger and bergamot in the first few sips. The citrus is the most noticeable flavour but it turns spicy quickly whilst remaining at a balance. In other words it’s not too citrusy or too spicy and both are roughly the same strength but the citrus only just beats it.. a sort of 60% citrus and 40% spicy mix.

As far as an Earl Grey goes I’m finding it hard to compare this to any other blend that I have tried. A spicy Earl Grey alone is something I am having a hard time to place. Plus the cardamom is very strong so it’s a bit like a cardamom Ear Grey which again is something I don’t recall trying before.

The more I drink the warmer I become and the spicier this blend becomes too. Overall it’s a nice twist on the lemon and ginger herbal classic. I can’t differentiate between the black or the green teas knowing they are blended together but if I tasted this blindly I would have said green purely because of it’s strong herbal qualities and orange colour.

I would happily try this again but it wouldn’t be something I would regularly buy.

Boiling 5 min, 0 sec

I hope you’re feeling better soon. I’m happy to hear that your friend’s tumour is benign – sending prayers for her continuing improvements in health.


Aww, I hope you’ll feel better soon too.


get well soon Kitty

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I hope you’re feeling better soon. I’m happy to hear that your friend’s tumour is benign – sending prayers for her continuing improvements in health.


Aww, I hope you’ll feel better soon too.


get well soon Kitty

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I’m 27 years old from Leicester, England named Kayleigh. I have a wonderful husband called Richard whom I am very lucky to have in my life.

I started off many years ago drinking herbal and fruit teas which over time peaked my interest in trying new types. Eventually I began to import and sample many different teas and cultures which I still do today. My life goal is to try as many teas and ways of having tea as possible.

Tea wise my cravings change constantly from pu erh one month to jasmine green to the next and so on.

I adore cats and have four of my own called Honey, Cassie, Mr Soots and Ivory.

I also have two fish tanks which thankfully my cats have no interest in. They house an array of tropical fish and shrimp.

I am a proud vegetarian and have been for the majority of my life. When I say vegetarian I mean just that as well, no fish or seafood, no chicken now and again, no animal products such as gelatine and cochineal.

I also enjoy watching Japanese Anime and horror films.

I am always up for tea swaps so if you see anything in my virtual cupboard then please contact me.

A short list to help swapping with me easier though honestly I am not fussy and am willing to try anything. Plus the notes below are usually, sometimes I love a tea that has an ingredient I tend to dislike and other times I hate a tea that I thought I would love.

Likes: Any fruit but especially melon and orange, vanilla, all tea types (black, green, white etc), nuts (any), flowers, ginger, chai.

Dislikes: Licorice, aniseed, clove, eucalyptus, lavender.

My rating system
I have my own way of rating teas that makes each one personal. I have different categories, I rate each tea depending on what it is made of. For example: I rate green teas in a different way to black teas or herbal teas. So black, white, green, Pu Erh, Rooibos, Oolong, blends and tisanes all have their own rating system. That way I can compare them with other teas of the same or similar type before for an adequate rating. And when I do give top marks which is very rare I am actually saying that I would love to drink that tea all day, every day if possible. It’s a tea that I would never turn down or not be in the mood for. So while I agree that no tea is 100% perfect (as nothing is) I am saying that it’s as close as it comes to it. After all, in my book the perfect teas (or close to perfect anyway) are ones that I could drink all the time. That is why you will find a high quality black or Oolong will not have as high a score as a cheap flavoured blend, they are simply not being compared in the same category.


Also a proud SororiTea Sister


Leicester, England, United Kingdom



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