90
drank Posh Earl Grey by LuLin Teas
1155 tasting notes

The tea in raw form contains long and thin Keemun leaves with lovely blue cornflowers and large curly orange flower pieces. It has a very strong bergamot and orange essence that is fresh and floral with a touch of sweetness. The quality looks very nice but there are a couple of Keemun stem pieces amongst the blend.

Brewing Instructions: Add 3g of tea per cup into a teapot and steep with boiling water for 4-7 minutes according to taste.

As my teapot holds roughly three cups full I will be using three fairly heaped teaspoons of tea. One good teaspoon of tea works out to be roughly 3g. Plus I adore strong Earl Grey so I will be going for a 6 minute steep. Also for the sake of this review I shall not be adding any milk or sweetener.

Once steeped this tea is light amber in colour and has a strong waxy orange aroma.

In flavour this is strong, sweet and refreshing with pure orange and bergamot tones that are waxy yet juicy. There is a mellow misty aura which helps to tone down some of the strength which I believe is down to the Keemun base. Also detecting a subtle perfumey after taste with a little dryness. Very smooth and velvety.

Usually because I like my Earl Grey strong I have to add milk and maybe even a sugar or two to tone down the bitterness but this tea is light enough that I wouldn’t need to add anything to it to enjoy it.

I didn’t know what to expect from a tea that claims to be Posh Earl Grey but now I know Posh means delicious. This is the kind of Earl Grey blend that stays traditional enough to still be Earl Grey but also has enough added to give it that extra push in flavour. Simple yet effective. I do love my Earl Grey and I now also love this blend. I would happily recommend this to any other Earl Grey fans out there.

For pictures please visit my blog. http://www.kittylovestea.co.uk/2013/04/30/what-makes-an-earl-grey-posh/

Preparation
Boiling 6 min, 0 sec

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Bio

I’m 26 years old from Leicester, England named Kayleigh. I have a wonderful husband called Richard whom I am very lucky to have in my life.

I started off many years ago drinking herbal and fruit teas which over time peaked my interest in trying new types. Eventually I began to import and sample many different teas and cultures which I still do today. My life goal is to try as many teas and ways of having tea as possible.

Tea wise my cravings change constantly from pu erh one month to jasmine green to the next and so on.

I adore cats and have four of my own called Honey, Cassie, Mr Soots and Ivory.

I also have two fish tanks which thankfully my cats have no interest in. They house an array of tropical fish and shrimp.

I am a proud vegetarian and have been for the majority of my life. When I say vegetarian I mean just that as well, no fish or seafood, no chicken now and again, no animal products such as gelatine and cochineal.

I also enjoy watching Japanese Anime and horror films.

I am always up for tea swaps so if you see anything in my virtual cupboard then please contact me.

A short list to help swapping with me easier though honestly I am not fussy and am willing to try anything. Plus the notes below are usually, sometimes I love a tea that has an ingredient I tend to dislike and other times I hate a tea that I thought I would love.

Likes: Any fruit but especially melon and orange, vanilla, all tea types (black, green, white etc), nuts (any), flowers, ginger, chai.

Dislikes: Licorice, aniseed, clove, eucalyptus, lavender.

http://www.kittylovestea.co.uk/
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Location

Leicester, England, United Kingdom

Website

http://www.kittylovestea.co.uk/

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