Thank you Angel for this sample.

The raw leaves are beautifully green and thinly rolled. For the most part they are still intact with little to no damage and no stems/sticks are present.

They have a beautiful spinach and perfume floral scent that is quite thick yet sweet.

Once steeped this tea is yellow in colour and has a sweet, vegetal aroma.

First Steep
Flavour is thick and vegetal (broccoli, spinach) and also rather grassy. There is also a sweetness like peony.

Second Steep
Still very thick and vegetal but the sweetness has toned down. It has a buttery tone that makes it easy to drink and it defines the spinach flavour beautifully.

Third Steep
Gentle now and refreshing. Less vegetal and more floral. Toned down from the first steep but still left with enough flavour to be pleasing.

Overall it’s a very nice thick, vegetal green tea. Very similar to the Organic Hangzhou Tian Mu Qing Ding Green Tea – Teavivre.

175 °F / 79 °C

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I’m 26 years old from Leicester, England named Kayleigh. I have a wonderful husband called Richard whom I am very lucky to have in my life.

I started off many years ago drinking herbal and fruit teas which over time peaked my interest in trying new types. Eventually I began to import and sample many different teas and cultures which I still do today. My life goal is to try as many teas and ways of having tea as possible.

Tea wise my cravings change constantly from pu erh one month to jasmine green to the next and so on.

I adore cats and have four of my own called Honey, Cassie, Mr Soots and Ivory.

I also have two fish tanks which thankfully my cats have no interest in. They house an array of tropical fish and shrimp.

I am a proud vegetarian and have been for the majority of my life. When I say vegetarian I mean just that as well, no fish or seafood, no chicken now and again, no animal products such as gelatine and cochineal.

I also enjoy watching Japanese Anime and horror films.

I am always up for tea swaps so if you see anything in my virtual cupboard then please contact me.

A short list to help swapping with me easier though honestly I am not fussy and am willing to try anything. Plus the notes below are usually, sometimes I love a tea that has an ingredient I tend to dislike and other times I hate a tea that I thought I would love.

Likes: Any fruit but especially melon and orange, vanilla, all tea types (black, green, white etc), nuts (any), flowers, ginger, chai.

Dislikes: Licorice, aniseed, clove, eucalyptus, lavender.



Leicester, England, United Kingdom



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