1138 Tasting Notes
This tea smells very wooden and sweet with a hint of chestnut.
First Steep – 45 seconds
A mild yet very sweet steep with a dry, nutty after taste. No astringency. Also reminds me of lightly toasted wood.
Second Steep – 1 min 25 secs
Still light and sweet but with some spice towards the after taste. Also subtly sour and astringent.
Third Steep – 2 mins
Very sweet and still reminding me of chestnut. Very light and wooden but not much flavour left overall.
So far it’s too early to judge this tea, I think I may have not used enough leaf so I will have another try another day and see how it comes out. It is also possible that it’s just a very light black tea.
I chose this tea for my morning cup and it’s given me a bounce in my step all day. Seemed more wooden today than it did yesterday but still very nice.
Thank you Dag Wedin for this sample. I’ve kept it safe for a few months until I became confident enough to do a review, though even now I have not had many Japanese Oolong.
Again I will be following the same steeping method as Dag. I’ve tried to find this tea online for more information but I failed :(
The leaves are dark brown and are a variety of lengths, I would say they range from finely chopped up to 20mm. I can also see some light brown stick/stem amongst the leaves. They have a sweet wooden scent with a subtle hint of flowers. As though I was walking through a woods in the summer time and inhaling deeply.
The steeped scent is also wooden and gently sweet. Medium strength, sweet fresh cut wood, malt and honey. Little to no astringency. Beautiful sweet after taste.
A fine Japanese Oolong :) Similar to a light black tea so I think my husband would also enjoy this one. He’s dominantly a black tea fan but he does make exceptions.
Taken from the first round of the EU TTB and was added by Dag Wedin. A Japanese black would go well for me this morning, I recently joined crunchyroll which is like Netflix but it has lots of Anime/Manga available to stream. I’m currently watching ‘Toaru Hikūshi e no Koiuta’ / ‘The Pilot’s Love Song’ and am enjoying it, only a few episodes in but I think it’s going to be one of those well written emotional anime short series. That was my new year resolution by the way, to watch more Anime.
The website has no steeping instructions for this tea (though they did have a lot of pictures of it being grown and picked) so I’m going to use the same parameters as Dag Wedin.
The leaves are very dark brown and finely chopped though there are a few golden leaves chopped up and mixed in also. It smells sweet yet smoky and slightly floral and wooden.
First Steep – 45 seconds
Now steeped it smells very thick and malty with wood and flowers. Flavour wise it’s thick and with only a little astringency, it has elements of: wood, smoke, clay, malt and rose petals. Also has a spicy undertone.
Second Steep – 1 minute
Less thick but still full of flavour. The malt and wood elements are still dominant but the smoke has subsided somewhat as has the clay. Still getting the rose petals though, particularly in the after taste, they cling to my tongue like velvet and it’s beautiful.
It had elements of Keemun and Assam which made a wonderful surprise. Very full of flavour and competed with some of my current favourite black teas. I am definitely going to be buying more of this one. I can see how it won great taste awards throughout 2009 – 2012 consecutively.
Oh and here is the link for the listing of this tea which have the wonderful pictures:
A tea from the first round of the EU TTB put in by Anna. I too have a few of these teas in a pile to try still and while I’m thinking about it I may as well try one. :)
I know nothing about this tea but looking at it I can see that it’s green (looks like Sencha) and has marigold and cornflower petals. Ok sniffing time (deep inhale) – cocoa, fruit (thinking something tropical like papaya) and subtle flowers. Sort of sweet but with a dark undertone.
Steeped this is completely different, I can now smell something stodgy like rice or porridge but with sweet tropical fruit in it. Not as pleasant, in fact a little odd.
The flavour matches too, it’s stodgy and oat like but I have no idea why. The fruit is there but again I’m sticking with something like papaya in terms of specific flavour. The green tea is grassy and like seaweed but it’s also astringent and dry which dominate it. There is also some familiarity in flavour but I’m not sure where or what it reminds me of.
I’m sitting here grimacing with each sip so I think it’s clear to say that this one just isn’t for me. Thank you anyway Anna.
Thank you Angel for this sample. Bi Luo Chun is a favourite of mine but I have never tried it mixed with jasmine before.
The little tea balls/pearls are a mixture of brown, dark green and silver coloured leaves with a few pieces of twig/stick present. The silver leaves shine beautifully and have tiny hairs. They have a fresh and sweet jasmine scent that is very pure with a hint of grass.
4 steeps : rinse,30s,50s,70s,90s
First Steep – 30 seconds
I can taste the sweet jasmine which lingers wonderfully in the after taste. Also hints of roasted grass and perfume with a little dryness and astringency. A very flavourful first steep.
Second Steep – 50 seconds
Strength is vastly increased as has it’s toasted grass quality. Sweetness and jasmine still linger in the after taste and still only a hint of astringency. It is a little dryner now too.
Third Steep – 70 seconds
Reduced in thickness from the previous steep but carrying it’s flavour nicely still. Very similar to the first steep and it’s beautiful sweet jasmine dominates once more. Still only a hint of astringency.
Fourth Steep – 90 seconds
Still lots of flavour is present. and though the jasmine is toned down from the previous steeps it is still very much present and dominant. A little more astringent now but still at an acceptable and pleasant level.
Overall I found this tea to be: pure, sweet and full of flavour. It had the thickness of Bi Luo Chun (which I love) but the jasmine adds a sweetness lingers and perfumes my breath. If I were to note something I didn’t like then it would be the dryness in-between steeps, though it started subtly it increases rather rapidly, though remains pleasant.
I did not have a good night last night, in fact it was one of the worst in a long time, not meaning to start drama but it consisted of no sleep, a spouse argument, broken tea drawers and me applying for a residential Visa to China. Why China? I imagined I would have little trouble finding a job there in the tea industry, even if it’s just production or warehouse storage. Though chances are I won’t get my Visa. I would have applied to America but I need the job before applying, much stricter regulations. Same goes for Canada.
So as a little pick me up I’m having this Jasmine green along with a bag of vanilla fudge for breakfast, perhaps not the most nutritious but right now I don’t much care. Not sure if it’s the fudge but the jasmine is not as strong as I remember it being. Oh well, it’s still nice and refreshing.
This Oolong is pleasant in a middle of the road sort of way, by that I mean it’s not too grassy and floral nor is it toasted, but rather somewhere in the middle. It has some sweetness and dryness but both are light. The after taste is nice and it lingers on my tongue for a while. It also has some mineral tones.
It’s nice but not special if I’m honest, at least not for me. I did like the samples Teascent were kind enough to give me though and I would consider placing a small order with them in the future. I’m always on the look out for teas that would be suitable for icing, with minimal harshness, maybe this would work well.
Another wonderful Yunomi club sample. I missed work today as I slept in by mistake, luckily my boss (also my mother) was fine with it. My husband snores so loud at night time that it keeps me awake, I’ve always been a light sleeper and I need complete silence to actually fall asleep. He sounds like a jumbo jet scaring an elephant! I know it’s not his fault but in the last few months I’ve had very little sleep at all. I’m thinking he should have a sleep apnoea test.
I tear open the packet and take a sniff inside, it’s very sweet and floral, like sweet grass, honey dew with a dry perfume in the background. Very nice overall scent wise. Pouring a pinch or so of the leaves into my hand for inspection I can see small shards of dark to medium green leaves that are thin and very shiny.
My instructions recommend to steep 5g of leaves in 80ml of water at roughly 60C for 2 minutes. I’ve decided to double the leaves and water so it should still be at the recommended level.
Steeped this tea is golden yellow with a grass and seaweed scent, less sweet than it’s raw form. Flavour wise sip …..woah….. UMAMI! Savoury yet sweet and broth like, sweet and floral with creaminess and a hint of astringency. Very …well…strange tasting, but this is at a pleasant level. A nice sample to try and get me used to umami.
I think my cat Ivory may be Japanese, he loves the smell of Japanese teas and when I get a parcel from Japan he is first to come and smell it’s contents. :)
It says to steep the next pot for only 30 seconds. So a quick steep later: a much milder tasting tea which is more green in appearance. Hints of grass and flowers are still present but are very mild compared to it’s first steep. Leaves some dryness in the mouth during after taste.
A nice tea overall and I’m happy I got to try more umami, but this is still not the right tea for me. I would recommend it for others that wish to sample umami tea, this is rather mild umami and would be great to start with.
I am multi-tasking, at this moment in time I am writing my Teanamu Chaya Teahouse review, singing my heart out to Jack Off Jill (Clear Hearts Grey Flowers album), looking at the best Skyrim dlc as voted by Bethesda themselves and now sampling and writing my review. Thanks to this mornings Ruby Pie – Butiki I have a thirst for strawberry and I have an ounce of this to try so there really is no better time than now.
This tea smells sweetly strawberry but also with a thick black tea behind it which dominates, and really that is what it tastes like too. It’s sweet at first sip before going a little sour and smoothing itself out with a strawberry after taste. Again a little sugar or sweetener would work well with this in bringing the strawberry forward a bit more.
It is nice though, tastier than I thought it would be in honesty. Well balanced and good for strawberry tea cravings.