76
drank Roasted Dong Ding by thepuriTea
89 tasting notes

Clear yellow-green color, slight nutty aroma, taste also had a hint of a grain, maybe rice.
Two steeps. Second steep slightly more astringent.
Edit: As the tea cools, the grain flavor becomes more pronounced. Definitly rice.

Preparation
180 °F / 82 °C 3 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Location

20148

Following These People