Bonnie sent me a sachet of this, and I’m really glad she did. I bought Paris once before and loved it, but now I’m convinced that the tin I bought before was a little stale as the tea that I’m brewing right now has a much stronger caramel and vanilla aroma than the tea I bought a few months ago. If I loved it stale, I can’t wait to see how I like it fresh. Now I wait a few minutes for it to cool down… It’s now five minutes later and I just took a few sips. Yep, the flavor is definitely a lot more pronounced in this batch. I’m getting much more vanilla, caramel and fruit whereas with the last time I had this it was mostly bergamot with a hint of cream. I’ve gotta say, I love it both ways.