Time to try the hair-free tin!
I accidentally steeped the heck out of the cup but it doesn’t seem to matter. Moderately malty, middle of the road keemun. Just “so-so” in my book. I’ll probably blend it in with my Irish Breakfast or add mint just to spruce it up.
Yay! No more honkin’ hairs! ;)
Mint – what a great idea!
Mint seems to go good with just about every tea or tisane I’ve tried.
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lover of tea, travel, good food, nerdy stuff, tattoos, great danes, sushi, beer, netflix, UFC, reading…and of course, my kick-ass husband.