Hide

Welcome to Steepster, an online tea community.

Write a tea journal, see what others are drinking and get recommendations from people you trust. or Learn More

84
drank Black Buckwheat Tea by Tiger Line
709 tasting notes

Super excited to receive this in a swap from Sil.

My granparents are farmers, so growing up I would often eat raw/whole wheat, barley, buckwheat, etc. To this day I love chewing on raw, fresh grains. Hello (natural) carbs!

This tea smells and tastes like heavy bread or pretzels. Definitely a buckwheat taste. I actually ate the buckwheat after it was steeped. So good. The tea is also slightly sweet on its own which is nice.

I have been looking for wheat/barley teas like mugicha and soba cha at asian/international grocery stores. Haven’t found what I am looking for just yet. Although I am sure I could call up my grandpa and source it for free…

Preparation
Boiling 4 min, 0 sec
Sil

haha magic mystery tea win! On a side note lupicia has some barley/wheat type teas that aren’t bad and i think Azzrian had found a couple a while back as well.

Lala

ha ha thanks! I will have to check that out. Harneys also have/had a soba cha tea I will have to check into. I wonder if drinking carbs is better than eating them ? ;)

Sil

LOL you let me know…except in this case you also ate them :)

Lala

Hmmm…you have a good point. Damn carbs get me every time!

jessiwrites

I ordered a sample of the Soba Cha from Harney & Sons… sounds delicious!

Lala

I look forward to your tasting note to see if it is good or not.

Login or sign up to leave a comment.

People who liked this

Comments

Sil

haha magic mystery tea win! On a side note lupicia has some barley/wheat type teas that aren’t bad and i think Azzrian had found a couple a while back as well.

Lala

ha ha thanks! I will have to check that out. Harneys also have/had a soba cha tea I will have to check into. I wonder if drinking carbs is better than eating them ? ;)

Sil

LOL you let me know…except in this case you also ate them :)

Lala

Hmmm…you have a good point. Damn carbs get me every time!

jessiwrites

I ordered a sample of the Soba Cha from Harney & Sons… sounds delicious!

Lala

I look forward to your tasting note to see if it is good or not.

Login or sign up to leave a comment.

Profile

Bio

I am a lifetime tea lover.

I did foray into the world of coffee for a period of time, but I returned to my true love. I still, however, enjoy a good cup of java.

My all time favorite tea is Earl Grey, which I drink every morning, the stronger the bergamot the better. I definitely prefer natural oil of bergamot to artificial flavouring.

I mostly like black and dark oolong teas. My current favs are Fujian blacks, Keemun and Assams, and Wuyi oolongs. I gravitate towards anything with lychee in it. I also drink a lot of herbal blends but am wary of hibiscus. I do not favour mate, or pu’erh tea, although I have found a few blends that I like. (I so badly want to like straight pu’erh tea but it all tastes gross to me. I keep trying though). Rooibos, green and white teas fall somewhere in the middle. I find myself gravitating towards heavily roasted oolongs and teas from Paris/France based companies.

I love iced teas and cold brews.

My current tea goal is to make the perfect cup of chai from scratch – almost there…I think.

I am in love with the whole experience of tea.

Location

Saskatchewan, CANADA

Following These People