I decided to make a pitcher of this one iced. I used the directions on the box. 3 tea bags in 4 cups boiling water, steep for 15 minutes, add ice. I used about 1 tray of ice cubes.
I love Earl Grey but have never actually made on iced. I often drink it cold though, as in it was in my cup for so long that is got cold. Which I don’t mind.
This iced tea is ok. There is a slight saffron taste, and very little bergamot taste as compared to when brewed hot. It is mostly a slightly sweet black tea taste. I did not add any sweetener to this one, but I could have. I think I may have put too much ice in it.
I love beragmot, so I am not in love with this one iced, but it is still good enough to drink.