Made this as a cold brew. Brewed for about 12 hours. I found this one is much more nutty, and not so much fruity as a cold brew. It smells like strong almond butter, with faint notes of fruity flavour. The taste is very nutty. Very creamy, almond, hazelnut flavour. Almost slight hints of vanilla. There is a very light taste of apricot underneath the nutty flavour but I have to think hard to pick it out. The fruity flavour is moreso in the aftertaste. It makes a decent cold brew, but because it is tasting creamy, I would prefer it as a hot brew.