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drank Ambrosia by Custom-Adagio Teas
264 tasting notes

I made this blend after liking the peach and apricot red bush teas.

My personal stash has more vanilla (rooibos) added. The aroma is mostly peach. And a bit of apricot, with a hint of vanilla. That is also really close to the flavour. Being also most strongly peach. It makes for a sweet evening or dessert tea, if you like fruit.

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I’ve recently become more of a tea fan. My favourites are flavoured masala chai and rooibos blends.


70- 74: it’s okay
75- 80: like
81- 88: really like
89 and above: favourite


Beach, California

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