Got this one in the post yesterday. I have had the black version, but I like this one better. Smells awesome, I almost want to put some in a little cloth bag to carry with me (like those lavender satchels). The flavour is nicely minty, with hints of chocolate.

I still need to a comparison sipdown with my other chocolate/ mint blends.

Preparation
Boiling 5 min, 0 sec
Shelley_Lorraine

I like black based chocolate mint blends better than rooibos based. :)
And hey, you got to follow me so I can contact you about the teas you requested!

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Shelley_Lorraine

I like black based chocolate mint blends better than rooibos based. :)
And hey, you got to follow me so I can contact you about the teas you requested!

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Bio

After many years of drinking coffee, I’ve recently become a tea convert.

Faves- Black Tea (Preferably Chinese- Most Gold/Golden), Rooibos/ Honeybush, Oolong
Likes- Pu-Erh (Shou), Green (Chinese or Japanese), Interesting Tisanes, Dessert Blends/ Flavoured Teas, Masala Chai
Dislikes- Smokey Teas, Hibiscus, Licorice Root, Chicory
Exploring- Sheng Pu’erh, White Tea, Sticky Rice Mini Tuocha
Fruity Flavours- Lychee, Muscat, White Peach, Fig, Apple

Ratings-
unrated: still unsure
69 and below: meh
70- 74: it’s okay
75- 80: like
81- 84: really like
85- 88: it’s fantastic
89 and above: my favourite

Location

Beach, California

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