87

Slightly belated b-day tea time. This did just come today.

Think I used too many pearls, I’m not used to that type of tea yet. Anyway, this smells so good. The flavour is kinda sweet, and floral. Not sure if I’ve anything ginseng before, but this is really good.

Preparation
Boiling 3 min, 15 sec

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Profile

Bio

After many years of drinking coffee, I’ve recently become a tea convert.

Faves- Black Tea (Preferably Chinese- Most Gold/Golden), Rooibos/ Honeybush, Oolong
Likes- Pu-Erh, Green (Chinese or Japanese), Interesting Tisanes, Dessert Blends/ Flavoured Teas, Masala Chai
Dislikes- Smokey Teas, Hibiscus, Licorice Root, Chicory
Indifferent- White Tea

Ratings-

70- 74: it’s okay
75- 80: like
81- 88: really like
89 and above: favourite

Location

Beach, California

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