373 Tasting Notes

86

Finally got to try all five. This smells malty with citrus notes. The flavour is on the smoky side, which I don’t mind. Since I normally dislike that strongly, it just makes me like Teavivre more. There are also some malty orange flavours.

Flavors: Citrus, Malt

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93

This was one of the teas waiting for me when I came back from trying tea in SF Chinatown. Since I still don’t have a gaiwan, I brewed this in the Western electric kettle method.

There is a kinda malty cocoa scent in both the dry leaves and the brew. The chocolate comes out more in the flavour. Went well with Ghiradelli minis.
Preparation
195 °F / 90 °C 3 min, 15 sec
Cameron B.

I need to try my sample of this and see where it fits between Gold Tips and the regular version. :D

Lariel

I haven’t tried the regular version yet, but the Gold Tips has more fabulous sweet potato flavour.

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76
drank Blackberry Mojito by Teavana
373 tasting notes

Tried this iced in the store. According to the little recipe card, it had two or three teaspoons of the rock sugar. So it was a bit too sweet for me. It did taste like blackberry and mint though. Decent, but I don’t really want to own any.

Flavors: Blackberry, Citrus, Mint, Sugar

Preparation
Iced

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86
drank Melon Oolong by Lupicia
373 tasting notes

Tasting note number 350. Exciting, isn’t it? The nice people at Lupicia brewed me a sample after I told them it was so recommended to me.

The dry leaves smelled so good. Very fresh and like I was going to pick out melons in the farmers market. I got slightly more honey dew. When brewed the green oolong came out more. It went well with the melon flavour. Different, but I’ll likely get this if I ever go a Lupicia store again, or maybe order online next summer.

Flavors: Cantaloupe, Green, Honeydew, Melon

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88
drank Lychee Black by Vital Tea Leaf
373 tasting notes

They made this when I was at the store for a tea tasting, I might have even suggested it. Smelled very fresh and fruity. The flavour was sweet and did taste nicely like the fruit. Since that is one of my favourite fruits I was glad I got to try the sample.

I also liked watching the store staff brew things by gaiwan.

Flavors: Lychee

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94

Star Trek sample time. This smells so good, very sweet and malty. There is a similar flavour, with some hints of yams (subtle.) Delicious, and glad I decided to try it. Now for another cup, and more adventures with the Enterprise.

Preparation
Boiling 3 min, 15 sec
TheTeaFairy

Oh, yummy!

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87

Having oolong seems to make me want more oolong. So, now I’m drinking this while watching Stargate Atlantis. It smells nicely, a bit maltly and a bit roasty. The flavour is very sweet and creamy. Makes a nice smooth and mellow cup.

Flavors: Creamy, Roasted

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85

I had too many black teas today, so I needed some oolong. It smells nicely creamy and floral. The flavour is sweet and creamy, but there is a bit of a strong aftertaste. Good, but I prefer the unflavoured Milk Oolong.

Flavors: Creamy, Floral, Milk

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94

Another sample from the nice Cameron B. It smells so much like malted chocolate. There is a bit of yam and maybe honey, but mostly cocoa. That comes out very in the flavour as well. Most delicious and smooth.

Flavors: Chocolate, Cocoa, Honey, Malt

Cameron B.

Yum, just had a cup of this this morning, with maple sugar! :P

TheTeaFairy

Every time I read about this one, I go fix myself a cup!

Lariel

You’re welcome. Where do you get maple sugar?

TheTeaFairy

Lol, this question makes me laugh cause I live in the land of maple, so for me it’s pretty much everywhere and anywhere…Curious about cameron’s answer. Is it 100% maple sugar? I know they make a lot a maple stuff that has only a small quantity of actual maple…

boychik

i use only 100% maple syrup.

Lariel

It’s hard to find true maple products in California. Though I did try some really candies when I was in British Columbia.

Stephanie

Boychik have you ever had grade B syrup? I have a place I order it from semi local (the do ship countrywide) and it is wonderful. The maple flavor is more concentrated and it is much darker. The grading system is just about translucency. Anyway, I need to get more of this tea. So good.

Frolic

I’m in California and have gotten it at trader joes before.

TheTeaFairy

Stephanie, I’m so glad you noticed that…my grand father had a sugar shack and we could not wait to get our hands on the darker stuff. Here, most people prefer the medium grade. Clear grade is more “commercial” and looks more golden and appealing I guess. But medium or dark are so much more flavourful!!

Cameron B.

Lariel and TeaFairy, I don’t know if it was 100% maple sugar, I used the last piece and threw away the packaging! As for the where, I got it at the Chicago airport. :P

Stephanie

People don’t know what they’re missing, for reals :)

Stephanie

I want a sugar shack. Dang that sounds awesome.

Lariel

Haven’t seen maple sugar at my Trader Joe’s, will look again.

boychik

Stephanie, grade B is my fav. its dark and more flavorful.

Stephanie

YAY high fives boychik :D

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88

While listen to Amon Amarth, I decided to have some of this one. It has that dark, earthy scent I like about ripened pu-erh, and a bit of nut. The flavour is nicely on the sweet side. I get some hints of molasses. So far, I prefer ripened pu-erh.

Preparation
Boiling 5 min, 45 sec

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Profile

Bio

After many years of drinking coffee, I’ve recently become a tea convert.

Faves- Black Tea (Preferably Chinese- Most Gold/Golden), Rooibos/ Honeybush, Oolong
Likes- Pu-Erh (Shou), Green (Chinese or Japanese), Interesting Tisanes, Dessert Blends/ Flavoured Teas, Masala Chai
Dislikes- Smokey Teas, Hibiscus, Licorice Root, Chicory
Exploring- Sheng Pu’erh, White Tea, Sticky Rice Mini Tuocha
Fruity Flavours- Lychee, Muscat, White Peach, Fig, Apple

Ratings-
unrated: still unsure
69 and below: meh
70- 74: it’s okay
75- 80: like
81- 84: really like
85- 88: it’s fantastic
89 and above: my favourite

Location

Beach, California

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