347 Tasting Notes

drank Honeybush Chocolate by Adagio Teas
347 tasting notes

I’m not sure what that sent is supposed to be. It tastes like weak hot cocoa. Tastes better with the honeybush vanilla, so maybe better for blending.

Preparation
Boiling 3 min, 30 sec

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drank African Autumn by Harney & Sons
347 tasting notes

It smells a lot like fruit cocktail. There seems to be too much cranberry, and not enough orange. I’d like it better with spices. Not bad, but it would make a better juice.

Preparation
Boiling 4 min, 0 sec

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75
drank Coconut by Adagio Teas
347 tasting notes

The scent is not what I would call ‘coconuty’. However, it has a sweet tropical taste I rather liked. And it compliments the vanilla black tea nicely.

Preparation
Boiling 3 min, 45 sec

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74
drank Honeybush Vanilla by Adagio Teas
347 tasting notes

The scent is of vanilla extract (it smells strongly like vanilla beans and bourbon.) It has a sweet, creamy taste. The vanilla flavour is a little too mild.

Preparation
Boiling 5 min, 0 sec

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74
drank Rooibos Almond by Adagio Teas
347 tasting notes

It has a distinct marzipan scent. The sweet nutty flavour goes well with the natural rooibos flavour.

Preparation
Boiling 5 min, 15 sec

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drank Peach Oolong by Adagio Teas
347 tasting notes

The scent was nice, and fruity. It was a good tasting tea, but too mild in peach flavour.

Preparation
Boiling 5 min, 15 sec
Donovan

This is my favorite Oolong from Two Guys’ Tea. It has a stronger taste and is made with organic oolong and all natural flavors. Nothing artificial.

http://www.myteaguys.com/apps/webstore/products/show/3707997

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I don’t really care for plain chamomile. This one was very good with the citrus taste. It’s my relaxing evening tea now.

Preparation
Boiling 4 min, 30 sec

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drank Chamomile by Adagio Teas
347 tasting notes

I haven’t had much chamomile tea. The aroma reminded me of meadows in Spring. It tasted a little too floral for me. Perhaps I would like it better blended with another herbal tea.

Preparation
Boiling 5 min, 0 sec

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80

Made this on the stovetop. My first green chai. It had a lovely, mellow flavour. I still prefer my chai stronger, but it was good to try something different.

Preparation
2 min, 30 sec

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80

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Profile

Bio

After many years of drinking coffee, I’ve recently become a tea convert.

Faves- Black Tea (Preferably Chinese- Most Gold/Golden), Rooibos/ Honeybush, Oolong
Likes- Pu-Erh, Green (Chinese or Japanese), Interesting Tisanes, Dessert Blends/ Flavoured Teas, Masala Chai
Dislikes- Smokey Teas, Hibiscus, Licorice Root, Chicory
Indifferent- White Tea

Ratings-

70- 74: it’s okay
75- 80: like
81- 88: really like
89 and above: favourite

Location

Beach, California

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