I am currently enjoying a cup of this, now that I have a chance to sit down and relax after a very busy morning. As I sip this, I am thinking that it might make a pretty good iced tea.
One of the strangest teas that I’ve tasted… Although I am glad that I did. It has a slight tang to it – definitely a vinegar note, but it’s not overly sour… I would call it a tangy, savory quality instead. I think that the next time I try it, I might just add a tiny pinch of salt to it, and see how that tastes.