85
drank Caramel Vanilla Chai by 52teas
4323 tasting notes

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Yummy! I had this as a latte, and it is amazing.

Here is the tenth tea of Christmas article: http://sororiteasisters.com/2011/12/23/on-the-tenth-day-of-christmas-52teas-sent-to-me/

seule771

Good review. I thought to suggest Golden Moon Tea’s recipe for Tea Eggnog for this time of year…it is his version to ligthen the heaviness due to cream/milk and alcohol usage in the eggnog. Anyhow, he suggest using chai to lighten the milk or cream;

Recipe for Tea Eggnog
The best thing about making tea eggnog is the fact it is so easy to make. All you need to do is the following:

Make 1 cup of tea Add 1 teaspoon of sugar Add a dash of cinnamon and nutmeg Mix with 1/2 cup of heated eggnog (alcohol optional)

This tea infuse eggnog will still have enough thickness to satisfy even the biggest eggnog purists. The consistency of this drink will be more along the lines of a coffee latte.

For more information view this link:
http://www.flickr.com/photos/elanaspantry/4101006107

Hope you don’t mind the extra added bit. By no way to take away from 52teas Caramel Vanilla Chai. Kudos!

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seule771

Good review. I thought to suggest Golden Moon Tea’s recipe for Tea Eggnog for this time of year…it is his version to ligthen the heaviness due to cream/milk and alcohol usage in the eggnog. Anyhow, he suggest using chai to lighten the milk or cream;

Recipe for Tea Eggnog
The best thing about making tea eggnog is the fact it is so easy to make. All you need to do is the following:

Make 1 cup of tea Add 1 teaspoon of sugar Add a dash of cinnamon and nutmeg Mix with 1/2 cup of heated eggnog (alcohol optional)

This tea infuse eggnog will still have enough thickness to satisfy even the biggest eggnog purists. The consistency of this drink will be more along the lines of a coffee latte.

For more information view this link:
http://www.flickr.com/photos/elanaspantry/4101006107

Hope you don’t mind the extra added bit. By no way to take away from 52teas Caramel Vanilla Chai. Kudos!

Login or sign up to leave a comment.

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Bio

I am obsessed with tea!

I am a co-founder of the SororiTEA Sisters:
http://sororiteasisters.com

I also review teas for the Tea Review Blog:
http://www.teareviewblog.com

In addition to my passion for tea, I am also a mixed media/altered arts artist. You can see some of my art here: http://eccentricpastiche.blogspot.com

I am also a self-proclaimed foodie. I review local restaurants and the food I buy online here: http://hungryinportland.wordpress.com

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My favorite teas are Yellow Teas with most Oolong teas at a close second. As far as “flavored” teas go, I love Earl Grey, Chocolate and Jasmine teas.

I also am intrigued by flavored teas with an unusual or unique flavor combination.

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I don’t do a whole lot of swaps anymore, however, I do occasionally sell sampler boxes here: http://liberteas.teatra.de/ I don’t always have sampler boxes available as it depends upon how much time I have as well as packaging supplies. I usually post at least one or two sampler boxes per month, though, so if you’re interested, keep an eye out or PM me and I’ll let you know when I have some posted.

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Most of the teas that I record in my notes here are going to have a fairly high rating from me. This is not because I am not discerning, but because I do not usually waste my time on drinking tea I do not care for, nor will I waste my time on writing about it.

Location

Vancouver, WA

Website

http://SororiTeaSisters.com

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