4423 Tasting Notes

drank Green Earl Grey by Revolution Tea
4423 tasting notes

I’m liking this alright. I’m not going to say I prefer it over a black Earl Grey because I don’t, but, I do like the differences it offers. It is lighter and crisper than a typical black Earl Grey, and that’s very refreshing. I’m not loving it … but I like it alright.

Login or sign up to leave a comment.


This tea is LOADED with currants! It’s also got a fairly large amount of hibiscus in it, so, if you’re not a hibiscus fan, beware.

I generally am not a fan of hibiscus, but, I’m not minding the hibiscus too much here. The flavor of the currants seems to meld well with the hibiscus. But I wouldn’t recommend oversteeping this – I went with six minutes and that seems just about right. I think that had I gone longer, this would have ended up syrupy or too tart.

As it is though, it’s pleasant enough. Tart, yes, but, not overly so. I like the flavor of the currants, it gives it an almost wine-like taste. Kind of cozy. I think it would be really good if some spices were added, to make it like a mulled wine kind of taste … or maybe if it were combined with warmed apple cider to lighten the flavor a bit and add just a bit of spice to it. As it is, I like it, but I wouldn’t say I love it.


This sounds like it would be a lot of fun to blend/play with.


@Nik: Yes, I thought so too. One could definitely go for the mulled wine flavor (without the wine) because of the strong currant notes, just get some mulling spices. I think it would be so good with some hot apple cider too. Or, brewed at a concentrated strength and used as part of a 7up punch (you know those punches that they serve at parties with the sherbet and 7up?) There are all kinds of blending possibilities with it.

Login or sign up to leave a comment.

drank Lemon Rose Bud by Fusion Teas
4423 tasting notes

Wow! I’m liking this!

The dry leaf is gorgeous. The tightly wound, deep green leaves (they appear to be a Tie Kuan Yin) are blended with tiny, beautiful, red, perfectly formed rosebuds. So beautiful … I almost didn’t want to brew it! But, even a tea as beautiful as this isn’t going to stop me from submerging it in hot water! It IS beautiful, yes, but, I want tea!

The flavor is really nice – very floral, as the rose is pretty evenly matched with the flavor of the Oolong. The lemon and the ginger are very subtle background notes … so much so that they are almost overwhelmed by the rose, but, I like that they are accent flavors. Kind of like a drop or two of lemon juice squeezed into the cup.

A really tasty, relaxing tea, I’m enjoying this very much.


As this tea cools, the lemon comes out a little more. It is still a pretty subtle note, but, the cool tea is much “zingier” than the hot tea.


Lemon, rose, ginger. I have to try this! Added to the ever-growing shopping list. =)

Login or sign up to leave a comment.


Hurray! My taste buds are back in action!

I was really starting to get worried there, when last night I could still sense that my taste buds were still not quite working right. But, today, my husband took me out to breakfast and I could taste everything, and while I don’t quite have my appetite back to what it was (I couldn’t finish breakfast), I could taste all the wonderful flavors again.

But after breakfast I was still feeling a little weary so I needed a nap … so believe it or not this is my first cup of tea of the day! (The tea that they served at the restaurant was not worth drinking) And what a lovely cuppa this is.

This is a fantastic Darjeeling, MUSCATEL! A lovely muscatel note – sweet and fruity, with a fermented grape like flavor (wine-y), and also a very clean … almost effervescent kind of taste that ties into the astringency. That is not to say this is overly astringent, in fact, I find it to be very lightly astringent when considering this is a Darjeeling and I often find them to be more astringent than this. But the bubbly, I almost want to say it tastes almost like sparkling mineral water … and this taste together with the slight astringency gives it a very light, crisp, clean taste that is really quite lovely.

Notes of oak in the background, vaguely earthy … these flavors are especially noticeable in the aftertaste. A beautiful, complex cup.

It’s so nice to have my palate back!


Oh this sounds absolutely wonderful!
So happy you can taste again – a great tea to start back up with too!


Yes… I am so glad I can taste again… fully taste. Not muffled by what seems to be a blanket over my tongue. LOL! Really, the only symptoms that still bog me down now are my eyes (the conjunctivitis is REALLY putting up a fight), and my ears. I can hear certain sounds, but not all. I will be in the kitchen right next to my Breville and I don’t hear the “ready” bell from it. I can hear my husband in the living room right now as he talks to the TV, but, when he’s standing next to me, I have a hard time hearing him. Muffled ears … but at least not muffled taste buds!


Some snarky person (not I, of course) would have some choice words to say about you not hearing hubby when he’s right next to you. :D (I kid, I kid.) Welcome back, tastebuds!

Login or sign up to leave a comment.

drank Strawberry Zabaglione by 52teas
4423 tasting notes

I’m not sure exactly how this little bit of Strawberry Zabaglione found its way back into my stash… I was sure that I had sent the last little bit out somewhere. But, I’m glad I found it, because I wanted something like this so that I could test out my taste buds to see how they’re functioning.

I’m feeling so much better than I was, my ears are still what I want to call “cloudy” – where it feels like I’ve got ear plugs in my ears or something because everything sounds muffled. My throat feels better, my eyes are still very itchy and it takes every ounce of willpower that I have (and I haven’t a lot of it) to keep from rubbing them. I still have the occasional cough, but, really, the most difficult thing for me is my taste buds, because I have tons of tea to be tasting and reviewing here, and I need my taste buds to be functioning!

Well, I can definitely taste the strawberry and the creaminess of the custard. It’s yummy, although, it does still taste a bit muffled. sigh I guess no reviewing for today. But, it does give me hope for tomorrow. I think by tomorrow, I should be back in the saddle. At least I hope so!


Feel better!


Feel better soon!


I’m glad you’re feeling better at least!


Ah darn and I thought you were so much better. Did I send this to you? I LOVE this stuff and usually always send it to people :)


No, this one isn’t from you. It was still in the original pouch… so it must have gotten hoarded by me! LOL

Thanks everyone… I’m getting there. My taste buds are almost there … just not quite.


Seems scrumdidlyumptious!

Login or sign up to leave a comment.


I think that my taste buds are back. I can taste all the elements in this tea, and they don’t seem like they’re buffered at all. I can taste the maple and the brown sugar, and even the oatmeal … there is a creaminess to the cup that comes from the malty tones of the Assam in the blend. I can even taste the slight fruit notes to the tea as well. If they’re not 100%, I’d say that they’re certainly well on their way … and doing much better than they were a week ago, or even a day ago!

Finishing off the last that I had of this tea … I enjoyed it while I had it!

Whispering Pines Tea Company

Ha! I JUST had actual maple and brown sugar oatmeal! haha :D


I think oatmeal is my favorite food group. If oatmeal isn’t an actual food group, it should be.

This tea sounds awesome!

Invader Zim

Yay taste buds!

Whispering Pines Tea Company

I agree, CupofTree! :) yummmmm!


So glad you’re on the mend and that the tastebuds-brain connection has been re-established. :D

Ruby Woo Scarlett

Ooo interesting this one. I would have thought the maple would translate to tar in tea but I can see I was wrong. Sounds very sweet!

Login or sign up to leave a comment.

drank Breakfast Blend by Custom
4423 tasting notes

I am slowly getting better. Today, I felt like I needed something warm and soothing for my throat, and I couldn’t think of anything as ginger-y as the ginger & honey crystals that I have in the cupboard. So I brewed up a cup of my ever changing breakfast blend and added about half a pouch of the crystals. This is very gingery, but, it feels so good on the throat.


hope you feel better soon!!

Terri HarpLady

ginger & honey crystals? Who makes those & where do you get them?
I’m glad you’re starting to feel better!


@Terri: I get them at my local whole foods. The brand is Prince of Peace – http://popus.com/ginger-green-tea-instant-ginger-honey-crystals/


Some other health food and vitamin stores have them too.


Hope you feel better today!

Hesper June

Hope you feel better soon!


thanks everyone! I appreciate the kind sentiments.


glad to hear your on the mend


heal up
and a great tea for recover: mix white chrysanthemums, honey, ginger, and mulling spices, steep together and enjoy….


I need to get me some of those crystals. Thanks for the info and hope you’re feeling better.


Ginger and honey crystals sound amazing. Feel better soon (if you don’t already)! :)


Thanks – I’m getting there, slowly but surely. I went to the doctor yesterday and I have strep throat, nasal infection, ear infection and conjunctivitis. Not fun. But now I’ve got antibotics and codine to help me get better …


Oh my gosh, a quadfecta of cooties! Antibiotics, codeine, and tea: that’ll teach ’em. Wishing you a speedy recovery. =)

Login or sign up to leave a comment.


I’ve been sipping on this since I woke up, I’m on my second infusion. The tea holds up pretty well in a second infusion … then again, my taste buds are quite impaired so take that for what its worth. At the very least, I find that the spice notes here are enjoyable and warming and soothing for my itchy throat.

Login or sign up to leave a comment.

drank Melange Rooibos by 52teas
4423 tasting notes

Backlog: I actually found myself feeling unable to sleep last night, so I sought comfort with a cup of this tisane. I found it to be rather enjoyable and it could be my muted taste buds but, I seemed to really enjoy the way the flavor of the rooibos melded with the warm spices. It was a nice cup – soothing – and just what I needed last night.

Login or sign up to leave a comment.

drank Lemon Cardamom Chun Mee by 52teas
4423 tasting notes

This is the tea with which I’ve spent most of my afternoon … infusing the same leaves, no less. I managed four flavorful infusions – well, as much flavor as my taste buds allowed me to experience, anyway! I could taste the tea, though, and the lemon and the cardamom. This tea was very good company to me.

Login or sign up to leave a comment.



I am obsessed with tea!

I am a co-founder of the SororiTEA Sisters:

I also review teas for the Tea Review Blog:

In addition to my passion for tea, I am also a mixed media/altered arts artist. You can see some of my art here: http://eccentricpastiche.blogspot.com

I am also a self-proclaimed foodie. I review local restaurants and the food I buy online here: http://hungryinportland.wordpress.com


My favorite teas are Yellow Teas with most Oolong teas at a close second. As far as “flavored” teas go, I love Earl Grey, Chocolate and Jasmine teas.

I also am intrigued by flavored teas with an unusual or unique flavor combination.


I don’t do a whole lot of swaps anymore, however, I do occasionally sell sampler boxes here: http://liberteas.teatra.de/ I don’t always have sampler boxes available as it depends upon how much time I have as well as packaging supplies. I usually post at least one or two sampler boxes per month, though, so if you’re interested, keep an eye out or PM me and I’ll let you know when I have some posted.


Most of the teas that I record in my notes here are going to have a fairly high rating from me. This is not because I am not discerning, but because I do not usually waste my time on drinking tea I do not care for, nor will I waste my time on writing about it.


Vancouver, WA



Following These People

Moderator Tools

Mark as Spammer