4846 Tasting Notes
A really good Dong Ding. I really like this company, I’ve been very impressed with their quality. Lovely mild floral notes, sweet, nutty and hints of caramel. Good for many infusions.
Here’s my full-length review: http://sororiteasisters.com/2013/02/12/dong-ding-oolong-from-far-leaves-tea/
Thank you to TeaEqualsBliss for sending me some of this tea.
Delicious and robust. A nice balance between the Ceylon and Assam teas used in this blend. The Ceylon is bright and the Assam is rich and malty. The overall cup was very satisfying … a good Breakfast Blend. I brewed my cuppa for 2 1/2 minutes in my Breville One-Touch … I don’t recommend oversteeping this tea … my cup wasn’t bitter, but there was a fair amount of astringency to the cup.
OK so it surprised me that I hadn’t tried this tea from 52Teas since I’ve tried just about everything that Frank has created for at least the last couple of years (with the exception of the dog and kitty teas and possibly one or two of the peanut butter teas), and when I saw that this one was maybe going to be removed from the “permanent” collection, I wanted to try it before it disappeared.
I’ve tried a lot of Frank’s Pumpkin blends, and enjoyed most of them (can’t think of one right off hand that I’ve disliked). And I like this one too. I know that some people had their issues with this blend, but for me, I tasted pumpkin pie, and I was loving it! Sweet, pumpkin-y, with just the right amount of spice. A splash of milk gives it a nice creamy note that is really yummy.
A delightfully floral tea. It’s really quite lovely, with a pleasant sweetness. I tasted licorice notes as well as vanilla tones. Really good. It seems like … based on the other tasting notes, this one is either a love or a hate kind of tea. I, for one, love it.
Here is my full-length review of it: http://sororiteasisters.com/2013/02/11/lotus-green-tea-from-the-persimmon-tree/
My first attempt with this Matcha … when prepared with hot water, I tasted a slight artificial taste to it, and I was a little disappointed. I had high hopes for a Matcha called Raspberry Truffle. The second time I prepared it, I prepared it as a latte, using half water and half whole milk, and this proved to be much tastier. The milk sort of cancels out the artificial taste and it also gives the matcha a creaminess that accentuates the truffle-ness of it very nicely.
Awesome as a latte … not so awesome as a traditionally prepared matcha. Here is my full-length review: http://sororiteasisters.com/2013/02/10/raspberry-truffle-flavored-matcha-from-red-leaf-tea/
Thank you TeaEqualsBliss for sending me some of this tea. It’s really good. I was surprised to find that it’s no longer on the Compass Teas Website … I guess it’s either out of stock or it’s been discontinued. It’s a tasty tea, though.
It has a really nice Hazelnut flavor, and the black tea base is rich and bold! It would be a great first thing in the morning tea to help shake the sleepeez but, it is also nice as an afternoon pick me up. I’ve become quite a night owl lately, so, this is … my afternoon. Yes. 11:06 pm. Hey … it’s still AFTER noon.
A really tasty tea. I hope they bring this one back.
I enjoyed this chai tisane … it was spicy and sweet, and I loved the way the basil notes of the tulsi came through and highlighted the spices. Hints of mint gave this a very refreshing taste. The best part for me was the licorice tones from the fennel. A really nice chai with which to unwind.
Here is my full-length review: http://sororiteasisters.com/2013/02/10/tulsi-india-chai-from-shanti-tea-2/
A really delicious black tea from Butiki Teas … but that should come as no surprise for anyone who has tasted Butiki’s teas … their teas are always amazing.
A delicious warm, slightly nutty tone, with fruity overtones. Very, very good.
Here is my full-length review: http://sororiteasisters.com/2013/02/09/royal-golden-safari-black-tea-from-butiki-teas/
I brewed this as a black tea rather than as a pu-erh, but fortunately it did not come out too earthy. The aroma is more earthy than the flavor. Allow the tea to cool slightly to get the chocolate, cherry and chili notes to emerge. It’s really an interesting and tasty blend. Nice.
Here’s my full-length review: http://sororiteasisters.com/2013/02/09/mad-tea-party-from-indie-tea/
A really yummy blend. I like the combination of the black tea and Oolong tea base, I like that I don’t taste the rooibos much here. The apple and fig flavors meld together in a really tasty way. The spice is warm and I love the light licorice note. Really good.
Here is my full-length review: http://sororiteasisters.com/2013/02/08/berkshire-apple-fig-blend-from-inspired-leaf/