4139 Tasting Notes
This is one of the most unusual Earl Grey teas I’ve ever encountered, and yep… that’s just why I ordered the sample of it – I simply had to try a Chocolate flavored Earl Grey tea.
The chocolate in this blend is surprisingly strong, while the bergamot is a bit more subdued… I really expected it to be the other way around. A very pleasant blend! I may have to actually order more of this one. A very good chocolate blend.
My husband and I are fans of The Celebrity Apprentice, and so we caved in and purchased this as well as the Trop A Rocka diet flavored Snapple. Hubby is diabetic, so he is drinking the Trop A Rocka, and I am allergic to aspartame, so I am drinking the Compassionberry (we were both rooting for Bret, though)
I don’t usually drink many RTD teas, because, well, they’re generally way too sweet for my taste and don’t usually taste much like tea.
Unfortunately, that is the case here, as well. I can definitely taste the sweet (very sweet), I can also taste the passionfruit and the strawberry flavorings… but I don’t taste much in the way of green or black teas.
But it is a good cause… and it isn’t horrible tasting, just a bit too sweet for my taste, and a bit more like fruit juice than tea. It would definitely be better than nothing if I were out and about.
Enjoying a cup of this tea right now – it went really nicely with my multi-grain toast with Nutella. (A local bakery here makes the most incredible bread! YUM)
Nice, sweet, nutty. The pineapple of this blend is more of a background note, I can taste it but it seems to be there mostly to create depth rather than to focus on pineapple flavor. Not surprisingly by the name of the tea – the nuts are the real stars of this cup.
Light, fresh, and yummy! The more I taste this tea, the more I like it.
I am currently enjoying a cup of this, now that I have a chance to sit down and relax after a very busy morning. As I sip this, I am thinking that it might make a pretty good iced tea.
One of the strangest teas that I’ve tasted… Although I am glad that I did. It has a slight tang to it – definitely a vinegar note, but it’s not overly sour… I would call it a tangy, savory quality instead. I think that the next time I try it, I might just add a tiny pinch of salt to it, and see how that tastes.
A bit of a backlog: I finished off the last of my stash of this one this morning. Since I had an early morning appointment, I didn’t have time for breakfast, so I wanted something that could be like my tea and breakfast all in one tea cup. :)
I will miss this tea. I say that about a lot of teas lately as I have been focusing on emptying my stash to make room for new teas. But it’s true. I really have enjoyed it. That being said, since I do have more teas on their way over the next couple of weeks, I can’t spend too much time or effort mourning the absence of these others… I’ve been hoarding too long! What matters is not that I do not have these teas any longer, but that I enjoyed them while I did have them. And this one I did enjoy!
I haven’t had this tea in a while, because, well, I hid it from myself so I wouldn’t be tempted. This is quite possibly the best black tea (at least, unflavored/non-chai/non-earl grey black tea) that I’ve ever tasted. It’s simply awesome.
Roast-y, toasty flavor, with a pleasant earthy quality to it. A savory cocoa note that I’ve not found in any other tea the way it is in this one. This tea stands alone! Amazing, delicious! Delightful!
Here is the review that I wrote for it on The Tea Review Blog:
Decided to go with this tea this morning… I’m drinking it as a latte – heavy on the froth!
This tea actually benefits from the milk addition, I think. The black tea base is such a strong presence, the milk seems to soften that a bit, but it doesn’t mute the caramel-y, creamy flavors in the cup.
A pleasant way to start the day.
This is a blend that I sort of threw together into my teapot this evening… red rooibos together with my special recipe of masala spice. I wasn’t really in the mood for my caffeinated version of chai… I feel like I am in need of a good night’s sleep so I want to do whatever I can to help facilitate that.
This is good. Rooibos has never been my favorite, but, I like rooibos with masala spice, because it offers a pleasant offset to the traditional rooibos funky taste that I’m not particularly fond of.
I purchased this as a sample at the same time that I submitted my personaliTEA profile for my own customized blend by Mad Pots of Tea. This is a blend that was created for Steph, who is the Tea Guru of The Tea Review Blog.
I really like the combination of Earl Grey and licorice root. Very unique and unexpected kind of taste. The lavender is also prominent in the blend (a big plus in my opinion). One down side for me is the addition of stevia to this blend. I am not a big fan of stevia, and I personally think that this blend would be so much better without it.
But, then, this blend wasn’t created for me. I do like it, but I so prefer my custom blend from Mad Pots of Tea!!!