4846 Tasting Notes
A really good Earl Grey Creme. A nice balance between black tea, bergamot and vanilla cream flavors. Silky, creamy, sweet, with just the right amount of tangy.
Here’s my full-length review: http://sororiteasisters.com/2015/01/13/cream-of-earl-grey-tea-from-tealated/
I previously reviewed this tea but because I recently revisited it, I wrote a new review about it, and you can check that review out here: http://sororiteasisters.com/2015/01/12/nonpareil-anxi-qing-xiang-tieguanyin-oolong-tea-from-teavivre/
I have said it before, but I’ll say it again. I simply love Teavivre. They have some of the very finest teas that can be found anywhere.
Sweet, floral, creamy with notes of vanilla and orchid. You can read about my adventures with each infusion on the full-length review, just click on the link I’ve provided above.
Oh yum! Seriously … yum!
I love maple and marshmallow and I love the idea of these two flavors together but I wasn’t too sure about it iced. I’m much more a fan of hot tea and when I saw this tea, I thought, wow, that’d be awesome. Then I thought, why didn’t he make this into a hot tea instead of an iced tea.
But it works as an iced tea too. Quite splendidly, really. This contends with some of the other favorites that I have from SBT: specifically the Lime Cola and the Lime Jello … I actually think I might like this one better.
I really enjoyed this Moroccan Mint that I received in the Wintertime sampler from M&K’s. It was just different enough to spark my interest – it’s not your typical Moroccan Mint!
This isn’t just peppermint, it’s peppermint and spearmint, and to add a hint of lemon-y flavor, M&K’s added some Lemon Verbena to the mix. It doesn’t add a really strong lemon-y note, but just enough of something that will make your taste buds sit up and take notice and realize that this isn’t the average Moroccan Mint blend.
Really nice. Here’s my full-length review: http://sororiteasisters.com/2015/01/11/moroccan-mint-green-tea-from-mks-tea-company/
I will miss this tea. I love the spicy flavor, I love the black tea base. I love the way the cinnamon, chocolate and chili pepper are balanced. This was a brilliant blend. Yet another reason to miss Butiki Teas!
Here’s my full-length review: http://sororiteasisters.com/2015/01/10/chocolate-chili-truffle-black-tea-from-butiki-teas/
A really lovely white Darjeeling. Then again, I love White Darjeeling teas! Probably among my favorite white teas because I love the stronger flavor they offer. It’s still a delicate flavor, but not as delicate as you might usually expect from a white tea. It has a very pleasant, thick mouthfeel, with floral notes and notes of melon and sweet grape. There’s also a nice honey-like flavor to this tea.
Later infusions offered a softer honey flavor and brought forward some nutty flavors and more of a wine-like taste. I could taste a more distinct floral note.
A highly recommended white tea experience. Read the review here: http://sororiteasisters.com/2015/01/10/organic-okayti-silver-needle-second-flush-darjeeling-white-tea-from-golden-tips/
I enjoyed this blend. It’s sweet with notes of orange, lemon and lime. There is a hint of creaminess to it too and I enjoyed how the creaminess melded with the citrus notes. If I’m to offer any kind of criticism about this particular tisane, it would be that I would have liked for the citrus notes to be a bit stronger, but as it was, I found it quite refreshing.
A nice ‘wake up’ tisane.
Here’s my full-length review: http://sororiteasisters.com/2015/01/09/citron-mate-blend-from-the-persimmon-tree/
This tea was odd for me because I found that I liked it better “room temperature” than served cold out of the fridge. I found that the flavor delivery was stronger when I let the tea sit on the counter for about an hour to lose the chill before I started drinking it. When it was cold, I found it difficult to discern the peach and creamy vanilla notes. I tasted the sweet, buttery flavor of the green tea just fine, but the flavors didn’t really shine through the way I had hoped they would.
Until it lost the chill, that is. Then when it became more ‘room temperature’ I found the peach and cream flavors popped.
I really LOVED the holiday tasting box that I received from Amoda Tea. This wasn’t part of the monthly subscription and it’s still available here: http://amodatea.com/collections/the-tasting-boxes/products/holiday-box
The teas in that box are yum!
This tea had a very crisp, minty flavor. It has a bit more mint than chocolate and you know me, I’d be happier if it were the other way around. That said, this is still a really good tea. The black tea base is a solid, robust black tea. It’s nicely round and complements the mint and chocolate notes favorably. It’s a deep, rich, dark chocolate flavor and I like how it goes with the cool mint.
Here’s my full-length review: http://sororiteasisters.com/2015/01/08/chocolate-frost-black-tea-from-petali-teas/
OK, so in Postal Tea’s 9th edition box, they featured three tisanes from Algonquin. I was really quite disappointed as tisanes aren’t my favorite thing. I like me some camellia sinensis, and while I do drink herbals now and then and when it does get later in the day (late night) I do switch it up to something without caffeine (or with very low caffeine) because I don’t want to be up too much longer.
But, I still didn’t want to receive a box with three different herbal tisanes. And while I almost feel bad about saying this, the most memorable thing about the three teas that I tried from algonquin was the beautiful artwork that I found on their website (the packages from the Postal Teas box didn’t feature the artwork, although we did get a small brochure with some of the artwork in it.)
My thoughts on this tea: the mint was nice. Refreshing. I didn’t like the earthiness of the ginseng. I’m glad that the bitterness from the nettle was only slight. It didn’t taste bad … but if I want something stimulating, I’d be happier with a cup of camellia sinensis.