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The store made version latte:The immediate smell conjures up a crackling fireplace, cozy blanket and Christmastime. The taste is at first applealing, but as you drink it more, the spices seem to take over. Sipping it sparingly becomes necessary not to have the clove take charge and be overwhelming. There may be just a hair too much cinnamon as well, but clove really stands out a bit much. For the home version, I will steep 15 sec less to see what that yields.

Preparation
205 °F / 96 °C 2 min, 15 sec

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