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Caramel Rooibos from Cha Cha Tea
70

This tea is mellow, and soft cup with some subtle red qualities, like earthiness. The caramel flavor is not as strong in the steeped tea, it is there, but is more of a complimentary flavor than an overpowering primary flavor. My favorite part of the tea was how the caramel chunks melted to create a bit of creaminess and thickness in the cup. The melted caramel made the tea taste like I added milk to it, when I didn’t, which was interesting!

FOR A MORE DETAILED REVIEW: CHECK OUT MY TEA BLOG! http://wp.me/pQxcK-2L

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Hi! i’m melissa, and I’m a tea enthusiast , artist,photographer,crocheter, outdoors lover, tech geek, reader and musician.

http://www.twitter.com/lissisblissx

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NJ

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http://www.expandingleaves.wo...

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