I am determined to get the blueberries in here if I have to drink this tea for a week and brew it different times, temperatures and quantities. GAH!
Everyone is raving about blueberries. Granted, some people don’t like the fact that they taste artificial or too sweet or too stevia or whatever but they’re getting blueberry. I, on the other hand, can smell blueberries and see blueberries but cannot taste them for the life of me. If it walks like a duck and quacks like a duck… holy hannah it’s a blueberry!
Seriously, though, I must be doing something wrong. It smells so intoxicatingly blueberry but I’m only getting a faint blueberry taste. I had it in my travel mug and drank it partly in the car and the rest at work. I could smell the blueberry wafting up from the cup and I so desperately wanted to get that in the taste too. I just got mostly black tea. Maybe I overleafed? I didn’t think I did, I followed the label, but maybe for me as a newbie the base is too strong and covered the fruit? It wasn’t too astringent but lightly bitter.
HELP me find the blueberries :)
Two Days Later
Someone suggested cold brewing and I couldn’t believe I hadn’t thought of it myself. Eureka!! As a cold brew it is indeed one of the most delicious teas I have had so far. My first attempt at cold brewing and what a success! Gawd, I just want to hug myself :) Maybe I’ll just start another pitcher instead.