94
drank Ruby Pie by Butiki Teas
276 tasting notes

Sil thank you so much for this sample!

What a wonderful tea. I am not a pie person so when I saw Ruby Pie in my swap package I decided this would be the last to try. nothing against butikis wonderful teas, I’m just not that into baked goods. If it’s cake this and bread that, I don’t rush to get it.

Today is the day Ruby Pie meets the brew basket. The dry leaf is not overly fragrant. Once steeped, pow, aroma wafts out of the jar. A mason jar is so not the right vessel for this tea, I don’t know what I was thinking. Still, you can smell it in there. The brewed liquor is light caramel, I expected red for some reason. And the flavour is so unbelievably … pie crust! I love this tea. It is absolutely delicious. This is not a bandwagon tasting note. I am not saying this because everyone loves butiki and I must conform. This tea manages to capture pie entirely. Liquid pie crust in your cup. Fantastic job, I have no idea what goes into it. I don’t mean ingredients, I mean the balance of getting everything just so, in order to have tea drinkers everywhere go “omg, that’s pie crust!”

Now when it comes to the strawberry or rhubarb, it’s getting foggy for me, I can’t really tell where one stops and the other begins. And there’s a wonderful aftertaste of pie crust with something slightly tart. Could be hibiscus. I think it is hibiscus. Booyah!

Preparation
Boiling 2 min, 45 sec
Sil

YAY! glad you liked it :)

JustJames is it the middle of july yet?
Sil

justjames…i wish!

JustJames

this is going to sound hysterical, but one of my aims once i finish my degree is to have a stress free card carrying tea habit. to buy what i want when i want without fussing over such a tight budget! there are lots of other goals as well, but that’s the really selfish one, lol!

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Comments

Sil

YAY! glad you liked it :)

JustJames is it the middle of july yet?
Sil

justjames…i wish!

JustJames

this is going to sound hysterical, but one of my aims once i finish my degree is to have a stress free card carrying tea habit. to buy what i want when i want without fussing over such a tight budget! there are lots of other goals as well, but that’s the really selfish one, lol!

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Bio

Im a fairly recent follower of the loose leaf tea drinking cult. March 2013 to be exact. Never been much into tea before. Growing up in Romania, tea was something mom made for you when you were sick. As an adult, my hot beverage of choice has been coffee, both flavoured and regular. I’ve recently stumbled upon Teavana and DAVIDs TEA and quickly got addicted to the latter. Then came steepster and all else followed.

Formerly a mathematician and insurance adjuster, I gave up the corporate world and am now a professional chef. I drink wine and sometimes cheat on it with tea.

I prefer flavoured teas. It’s probably the newbie in me. I just don’t get cravings for a straight black tea. If I end up having one, I drop in a slice of lemon and artificial rum flavouring (ugh, what moron admits to this?). A black tea fixed this way reminds me of skating at an outdoor rink as a young one, with a thermos full of tea made just as I described..

Im learning so I drink them all. everything! Am even introducing myself to pu’erh. So far I can do fine with the sheng cause frankly, they don’t taste like pu’erh to me. The shou is another story.

NOTE: The virtual cupboard does NOT contain any of the samples I hold since most of them are one-cup quantity. Home improvements, mortgage, travel, wine and food have budget priority over tea.

Location

Toronto Canada

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