34
drank Pineapple Bacon Rooibos by 52teas
277 tasting notes

Sipdown. I had this from Dexter3657 a while back and finished it today. Not because she sent me so much but I didn’t care for the first cup and then I took the left of the sample with me to work where it got shuffled around.

It’s weird… This tea tasted exactly like root beer to me today. Unfortunately for this tea, I don’t like root beer. I wasn’t raised in North America and when I discovered root beer as an adult I likened it to some toothpaste. End of root beer exploring right there.

Glad to have tried pineapple bacon though, I would have been helluva curious about it. Expectation not met.

Holly Faye

Somehow, it makes sense that the three flavors in the title would taste like root beer. And I was raised in the States and I don’t like root beer! I’d drink it thinking I was going to like it, and then it would just be the wrong kind of sweet.

Shmiracles

this one is in my ‘to try soon’ pile. i always come close, and then raise doubts right at the last minute before i pick something else. soon pineapple bacon! soon!

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Holly Faye

Somehow, it makes sense that the three flavors in the title would taste like root beer. And I was raised in the States and I don’t like root beer! I’d drink it thinking I was going to like it, and then it would just be the wrong kind of sweet.

Shmiracles

this one is in my ‘to try soon’ pile. i always come close, and then raise doubts right at the last minute before i pick something else. soon pineapple bacon! soon!

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I started drinking loose leaf tea in the spring of 2013 (why do we feel compelled to mark the date of tea drinking somewhat like addicts counting their sobriety days?)

Never been much into tea before. Growing up in Romania, tea was something mom made for you when you were sick. As an adult, my hot beverage of choice has been coffee, both flavoured and regular. I’ve recently stumbled upon Teavana and DAVIDs TEA and quickly got addicted to the latter. Then came steepster and all else followed.

Formerly a mathematician and insurance adjuster, I gave up the corporate world and am now a professional chef. I drink wine and sometimes cheat on it with tea.

I lean heavily towards flavoured black teas. I’ve started to crave the occasional straight oolong and green but so far unflavoured black teas leave me unimpressed.

I’m learning so I drink them all. Am even introducing myself to pu’erh. So far I can do fine with the sheng cause frankly, they don’t taste like pu’erh to me. The shou is another story.

Note*: The virtual cupboard does NOT contain any of the samples I hold since most of them are one-cup quantity.

Note**: My partner, our home improvements, gadgets, mortgage, travel, wine and food have budget priority over tea.

Location

Toronto-ish, Canada

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