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I was left to my own devices today regarding entertaining myself. So I went downtown and met a wonderful, knowledgeable woman who shared some tea with me. She brewed this in a gaiwan and I couldn’t believe how good this tea was. Amazing oolong.

Beautiful yellow liquor, so aromatic. I could have sat there the entire afternoon just drinking the tea. I do have to say I have never seen oolong leaves so big. Huge. Good luck measuring with a teaspoon. I can’t wait to have more. Tao Tea Leaf is the bomb. Good thing Dexter3657 talked about it so much or I would have never tried it. I guess I’m falling off the wagon. Where’s that hiatus thread?

If you’re not drinking Tao Tea Leaf you’re missing out. I was.

Sil

Sounds like agree afternoon!

Cavocorax

Sounds amazing!

Sil

Agree = a great

Nxtdoor

I have never had someone make tea for me (mom doesn’t count). I found the offer surprising, since I had no such expectation, and the experience of sitting there sharing pretty warming. We managed to have a nice chat even though we had been strangers until moments before. It was pretty awesome.

Terri HarpLady

Sounds awesome!!

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Comments

Sil

Sounds like agree afternoon!

Cavocorax

Sounds amazing!

Sil

Agree = a great

Nxtdoor

I have never had someone make tea for me (mom doesn’t count). I found the offer surprising, since I had no such expectation, and the experience of sitting there sharing pretty warming. We managed to have a nice chat even though we had been strangers until moments before. It was pretty awesome.

Terri HarpLady

Sounds awesome!!

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Bio

Im a fairly recent follower of the loose leaf tea drinking cult. March 2013 to be exact. Never been much into tea before. Growing up in Romania, tea was something mom made for you when you were sick. As an adult, my hot beverage of choice has been coffee, both flavoured and regular. I’ve recently stumbled upon Teavana and DAVIDs TEA and quickly got addicted to the latter. Then came steepster and all else followed.

Formerly a mathematician and insurance adjuster, I gave up the corporate world and am now a professional chef. I drink wine and sometimes cheat on it with tea.

I prefer flavoured teas. It’s probably the newbie in me. I just don’t get cravings for a straight black tea. If I end up having one, I drop in a slice of lemon and artificial rum flavouring (ugh, what moron admits to this?). A black tea fixed this way reminds me of skating at an outdoor rink as a young one, with a thermos full of tea made just as I described..

Im learning so I drink them all. everything! Am even introducing myself to pu’erh. So far I can do fine with the sheng cause frankly, they don’t taste like pu’erh to me. The shou is another story.

NOTE: The virtual cupboard does NOT contain any of the samples I hold since most of them are one-cup quantity. Home improvements, mortgage, travel, wine and food have budget priority over tea.

Location

Toronto Canada

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