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Can I get a “Wooo!” This drink I made is making me do that and I haven’t gone “wow” in a while.

I haven’t had chai in a looong time but I bought almond coconut milk yesterday and I have been itching to make a cold drink of sorts with it. As I pondered for a beverage again this afternoon the idea struck me: iced chai latte. Now this might have to do a bit with Oprah — that woman knows how to make money, eh? — because I’ve been going to Starbucks a lot these past few weeks and there’s the giant sign about Oprah and some chai. So maybe my subconscious took a chai battering all these days because it came screaming out this afternoon.

So I dug out this sample from Dexter3657 that came my way during a period when I was interviewing chais for a regular spot and dumped it all in the steeper. Overleafed a little because I knew I’d be going in with ice and milk and after 4 minutes I dumped in some sugar in the raw, ice cubes halfway in a mason jar and then filled half with tea, half with almond coconut milk. Sprinkled on a small pinch of cardamom for good measure, stirred and WOW. I love this. Must make it again. Thank you to Dexter3657 for this oldie but goodie sample.

TheTeaFairy

Awww, almond coconut milk, best product ever!!
I will try this for sure, thanks for sharing :-)

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TheTeaFairy

Awww, almond coconut milk, best product ever!!
I will try this for sure, thanks for sharing :-)

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Im a fairly recent follower of the loose leaf tea drinking cult. March 2013 to be exact. Never been much into tea before. Growing up in Romania, tea was something mom made for you when you were sick. As an adult, my hot beverage of choice has been coffee, both flavoured and regular. I’ve recently stumbled upon Teavana and DAVIDs TEA and quickly got addicted to the latter. Then came steepster and all else followed.

Formerly a mathematician and insurance adjuster, I gave up the corporate world and am now a professional chef. I drink wine and sometimes cheat on it with tea.

I prefer flavoured teas. It’s probably the newbie in me. I just don’t get cravings for a straight black tea. If I end up having one, I drop in a slice of lemon and artificial rum flavouring (ugh, what moron admits to this?). A black tea fixed this way reminds me of skating at an outdoor rink as a young one, with a thermos full of tea made just as I described..

Im learning so I drink them all. everything! Am even introducing myself to pu’erh. So far I can do fine with the sheng cause frankly, they don’t taste like pu’erh to me. The shou is another story.

NOTE: The virtual cupboard does NOT contain any of the samples I hold since most of them are one-cup quantity. Home improvements, mortgage, travel, wine and food have budget priority over tea.

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Toronto Canada

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