Hide

Welcome to Steepster, an online tea community.

Write a tea journal, see what others are drinking and get recommendations from people you trust. or Learn More

58
drank Singbulli by Harney & Sons
39 tasting notes

I simply do not often reach for this tea, not because it is a particularly bad offering, but rather of the other options available that I’d rather enjoy. The leaves are a mix of brown and dark green, characteristic of a typical first flush darjeeling. The nose of the dry tea is actually very pleasant, however the tea brews relatively light and I have yet to experience something noteworthy when sipping this tea. I think this can be equated to a reasonable first flush offering, commendable but not noteworthy.

Preparation
190 °F / 87 °C 4 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

I have lived and worked in NYC for 14 years, and am currently working and a Neuroscience graduate student in NYC.

I have been sipping loose leaf teas since my days at boarding school, during which I frequented Chaiwalla Tea Room in Salisbury, CT. It so turns out Harney & Sons was also close by, just minutes from my old school and I enjoyed and continue to enjoy both on a regular basis.

Vegetarian (mostly vegan), enjoy cooking, and lots of science.

Contact: [email protected]

Location

New York

Following These People