50
drank Lemon Soleil by Adagio Teas
295 tasting notes

I remember once having a boxed set of tea as a teenager which was a black tea and lemon blend. I loved this set and devoured it – I was never able to find or duplicate it again. I couldn’t remember the company of blend- although, seriously, grocery stores don’t have that much variety so never solved that little mystery.

Anyway, I’m gungo-ho to try lemon blends because of that nice box experience. It can be so hit or so miss. There’s different lemon flavors, applications of it, and sometimes it works alone…sometimes it just doesn’t.

This one isn’t exactly bad, but it has an unpleasant bitterness I don’t understand. It’s not supposed to be a strong tea, a breakfast tea, or a brisk tea – lemon tea should be pleasant and bitter free. I did do a healthy teaspoon of brew, but this is my staple spoon and staple size with my staple cup – bitterness is rarely a problem due to user effort.

There’s a citrus bitterness/astringency but it’s not wholly lemon. I would guess, if trying blind, this was a blood orange black tea. There isn’t sunny, tartness, or freshness.

Not nauseating, but not something I drool over.

Flavors: Astringent, Bitter, Citrus, Lemon, Orange Zest

Preparation
205 °F / 96 °C 5 min, 0 sec 1 tsp 5 OZ / 147 ML

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Bio

I have a drink obsession in general – daily lattes and coffees, and of course teas of many varieties. I mainly drink hot tea in Florida, but still enjoy the occasional southern sweet iced.

My preference is black tea, although I’m open to trial and error with others. I like the old fashioned English style tea cups, tea parties, food pair-ups, mini desserts and pies, cubes of sugar, small collection of Rose Red tea pets, you get the idea. I will always have an old fashioned tea kettle on the stove, but have recently purchased an electric tea kettle that I absolutely adore. I’m lazy by nature, so I have switched to stuffing tea bags for the loose teas to save on clean-up and disposal with other strainers.

I love smokey teas, non-bitter, not overly astringent, strong tea background mixed with flavored teas, no artificial sweetener tastes, balanced florals IF there must be a floral. I used to love spice, but it has to be done right. A former chai fan – now it reminds me of colored pencils. Cinnamon sounds good but so many teas have it artificial or odd tasting. Same goes for chocolate, some things have to be done just right to work.

Primary Tea Companies currently in 2022 – Harney and Sons, August Uncommon, Simpson & Vail, Fusion, Tea Spot, English Tea Store for odds and ends, The Tea Table

Most missed tea place and tea: Plum Brandy Cheesecake by Butiki

Very picky with anything Roobios, and Darjeeling/Oolong are hit or miss depending on the blend and my taste buds. Mint works in a mood but I’m not a big fan. Gravitate toward good name blends and fall themes when doing yet more sampler orders.

I like adding a cube of sugar to almost all teas, not usually milks. I don’t like stevia or any artificial sweetener taste. I adore honey, but to me it doesn’t suit tea unless I have a sore throat as both the tea and the honey change their flavor profile quite a bit if I mix them.

Location

Lakeland, Florida, United States

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