(Backlogging from yesterday)
1.5 tsp for 300mL water @90c, steeped four minutes.
Something’s not quite right here — a bitter musty note. It’s still a milk oolong, but I’ve had better from DavidsTea. (I’ve definitely had better from another vendor.) I have to wonder about the last few batches form DavidsTea. Either that, or I’m getting jaded.